Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S.
Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bitter gourd rice in a pot. (diabetic vegan) l.n.s.. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S. is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S. is something which I’ve loved my whole life. They are nice and they look wonderful.

See recipes for Bitter Gourd rice in a pot. (Diabetic vegan) L. See great recipes for Bitter Gourd rice in a pot. (Diabetic vegan) L. Slice the bitter gourd to the centre.

To get started with this recipe, we have to first prepare a few components. You can have bitter gourd rice in a pot. (diabetic vegan) l.n.s. using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S.:
  1. Get 2 pinch Aesfoerdieta ( Hing)
  2. Make ready 2 pinch cumin seeds
  3. Prepare 2 tbsp vegetable oil
  4. Make ready 1/4 tsp Rock salt
  5. Make ready 5 Bitter Groud
  6. Prepare 100 grams Rice

All accompaniment appetizers Beginner Recipes Bread Breakfast Chicken Chutney Desserts Drinks Egg Festival Diwali Navratri Healthy Eating Air fryer Recipes Air Fryer Vegan Recipes Vegan Indian Chaat Curry Dry vegetable Millets North Indian Punjabi Uttar Pradesh Pickle Rotis parathas South Indian Kerala International Main course mango One pot. Bottle gourd is known as sorakkai in Tamil, lauki or doodhi in Hindi and chorakaa in Malayalam. It is commonly used in Indian cooking. You can make a variety of dishes both sweet and savory with bottle gourd like kootu, dal, halwa, kheer etc.

Instructions to make Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S.:
  1. Wash and cut all the Bitter Gourd into rounds.
  2. Take a non stick frying pan on a gas keep it on high for some time like 30 sec. Put oil in it.
  3. Then put Hing and then cumin seeds in the oil.
  4. Then put washed and round pieces of Bitter gourd. In the nonstick frying pan.
  5. Stir it. Now and then at medium. By adding rock salt. Keep vigil.
  6. When done keep aside fried Bitter Gourd aside …
  7. Now wash the rice and put it in a mud pot keeping the level of water 2 inches above the level of rice.
  8. Now keep it on Gas Stove for 5 min high then after a boil simmer the stove.
  9. After a boil and before simmering the Gas add the bitter gourd in it and just leave it for five minutes on a simmer position.
  10. Off the stove and keep aside. For few minutes .
  11. You can serve it with chattney or papad or with pickle of your choice.

Bitter melon (also known as Momordica charantia, bitter gourd, wild cucumber, and more) is a plant that gets its name from its taste. It becomes more and more bitter as it ripens. Bitter Melon (also known as bitter gourd, bitter squash and balsam-pear) is a sour squash that is a great addition to stir fries and soups. Slice the bitter gourd and keep aside. Heat oil in a sauce pan,add finely chopped garlic and fry them lightly Bitter Gourd rice in a pot. (Diabetic vegan) L.

So that’s going to wrap it up with this special food bitter gourd rice in a pot. (diabetic vegan) l.n.s. recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!