Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mexican casserole with ground beef in slow cooker. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Mexican Casserole Recipe is the perfect meal to feed your family. Each bite is so cheesy and delicious and the entire meal is so easy to Hearty beef, tortillas, cheese and more come together for the best slow cooker taco casserole. Throw this together in the morning and come home to a.
Mexican Casserole with ground beef in slow cooker is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Mexican Casserole with ground beef in slow cooker is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have mexican casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican Casserole with ground beef in slow cooker:
- Get 1 lb extra lean ground beef
- Make ready 1 medium onion chopped
- Get 1 small green bell pepper chopped
- Take 16 ounces kidney beans, undrained
- Prepare 14 1/2 oz diced tomatoes, undrained
- Take 8 ounces tomato sauce
- Take 1/4 cup water (1 ounce)
- Get 1 envelope reduced sodium taco seasoning
- Take 1 tablespoon chili powder
- Get 1 1/3 cups instant rice uncooked
- Take 1 cup shredded cheddar cheese
This week on Sunday Supper we are celebrating slow cooker comfort foods. To me comfort food is full of creamy and cheesy goodness and this slow cooker low carb Mexican casserole does not disappoint. I thought of this recipes because my mother in law used to make ground beef and. A vegetarian Mexican quinoa casserole made in the slow cooker.
Instructions to make Mexican Casserole with ground beef in slow cooker:
- Brown ground beef and onion in nonstick skillet.
- Combine all ingredients in slow cooker, except rice and cheese.
- Cook on low for 4-8 hours.
- Stir in rice, cover, and cook until tender.
- Sprinkle with cheese.
- Cover and cook until cheese is melted.
Packed with sweet potatoes, black beans and taco seasoning, this is sure to be a family favorite! A vegetarian Mexican quinoa casserole made entirely in the slow cooker. Beef cooks with the sauce all day, then the casserole is put together and cooked a bit longer. Add the beef to the slow cooker. Add the enchilada sauce, salsa, green chiles, garlic, onion, chili powder, cumin and I do suggest maybe serving with Mexican rice and refried beans, then there will be plenty!
So that is going to wrap it up with this special food mexican casserole with ground beef in slow cooker recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
