Cake with Rice Cooker
Cake with Rice Cooker

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cake with rice cooker. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

These useful spices can be used to cook so many different meals! Welcome to Rice Cooker Baking with Life of Pang! Where YOU can BAKE in your RICE COOKER! ā€¢ Enjoy and Happy baking in your rice cooker!

Cake with Rice Cooker is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Cake with Rice Cooker is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have cake with rice cooker using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cake with Rice Cooker:
  1. Prepare 5 table spoon of flour
  2. Make ready 2 eggs
  3. Make ready 5 table spoons of sweetened condensed milk
  4. Make ready 4 table spoons of sugar
  5. Make ready 1 1/2 tea spoons of baking powder
  6. Take 4 table spoons of margarine or butter, melt and let it cool
  7. Prepare 2 table spoons of oil

This dark, rich, chocolate cake is perfect with coffee on a lazy afternoon or as a special treat for a birthday cake. It has no eggs or milk so is ok for Vegans. Just let the rice cooker steam bake away and you will never want to use your oven for cake again. Here you have some cake recipes that can be prepared in a rice cooker: cheesecake, vegan cake, carrot cake, apple cake, Japanese style cake, chocolate cake, tofu cake, butter cake, sponge cake.

Instructions to make Cake with Rice Cooker:
  1. Mixer eggs and sugar until white and thick, slow down the speed. (i used better beater so it takes a while until they become white and thick).
  2. Add baking powder, flour little by little, mixed them until everything smooth.
  3. Add sweetened condensed milk, margarine and oil, mixed the batter until everything smooth.
  4. Butter the rice cooker pan, i use brush to evenly coat the inside of pan so the cake won't stick after we cook them.
  5. Pour everything into the pan and cook them inside the rice cooker
  6. After you put into rice cooker, press cook. If it turns to warm, wait for 5 minutes before you press cook again. Repeat until at least 3 times. Open the hatch, use wooden skewers or tooth picks on the cake. If nothing sticks to the skewers or toothpicks then it's done. If there's batter sticks on the skewer, cook once more
  7. Turn the pan and put cake into plate. Cut them and ready to serve. (i try when still hot. It's good. Cool is delicious too. ^^)
  8. If we change the sweet condensed milk into powder milk it become like this

I can still eat a yummy cake :D. well in a RICE COOKER. Today is the last date for apple contest. So I thought to make upside down apple cake.make sure to read remarks in the last step. Grease the ricecooker's bowl with a drop of oil and pour the apples and all the remaining caramel into the bowl. Rice cooker can be used not only for cooking rice, but also can be used for cooking chicken, soup, Chinese Pot Stickers, even sponge cakes.

So that is going to wrap this up with this exceptional food cake with rice cooker recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!