Slow cooker loaded potatoes
Slow cooker loaded potatoes

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, slow cooker loaded potatoes. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Slow cooker loaded potatoes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Slow cooker loaded potatoes is something which I have loved my entire life.

Stir in chicken stock, onion, garlic, thyme, butter and bacon until well combined. Using a potato masher, mash potatoes until desired consistency is reached. Stir in cheese, sour cream and heavy cream until smooth; season with salt and pepper, to taste.

To begin with this particular recipe, we must first prepare a few components. You can have slow cooker loaded potatoes using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker loaded potatoes:
  1. Prepare Cooking spray
  2. Take 2 lb. baby potatoes, halved and quartered if large
  3. Make ready 3 c. shredded Cheddar
  4. Make ready 2 cloves garlic, thinly sliced
  5. Get 8 slices bacon, cooked
  6. Make ready 1/4 c. sliced green onions, plus more for garnish
  7. Get 1 tbsp. paprika
  8. Take kosher salt
  9. Prepare Freshly ground black pepper
  10. Make ready Sour cream, drizzling

But for the rest of us, as I say in the video, it's like eating nachos over sweet potatoes. This easy and delicious slow cooker mashed potatoes recipe is loaded with bacon, cheddar cheese and green onions, making it a side dish that will take center stage. This comforting, creamy, slow cooker loaded potato soup is perfect on those chilly winter nights. Pour butter mixture into slow cooker and stir to blend.

Instructions to make Slow cooker loaded potatoes:
  1. Line a slow cooker with foil and spray with cooking spray. Add half the potatoes, 1 1/4 cups cheese, half the garlic, 1/3 of the cooked bacon, half the green onions, and half the paprika. Season with salt and pepper. Repeat.
  2. Cover and cook on high until potatoes are tender, 5 to 6 hours. (The bigger your potatoes, the longer they'll need.) About 20 to 30 minutes before serving, top with remaining cheese and bacon (this is your moment to make the potatoes look pretty!).
  3. Garnish with more green onions, drizzle with sour cream, and serve

If desired, mash potatoes with a potato masher to break down into smaller pieces or use an emulsion blender to puree. Line your slow cooker with foil. Load it with the quartered potatoes, crumbled bacon, minced onion and sprinkle with a little salt (the bacon will provide some salt!) and pepper. Once cooked, top with shredded cheese (melt in microwave if necessary), sour cream and. This crowd pleasing slow cooker loaded potatoes are perfect any occasion.

So that’s going to wrap this up with this special food slow cooker loaded potatoes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!