Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, tofu potato tacos!!!! vegetarians bff. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet potato and tofu mixture; Heat the oil in a medium iron skillet on medium high heat. They should begin to brown and soften. Reduce the heat to medium and add the mushrooms.
tofu potato tacos!!!! vegetarians bff is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. tofu potato tacos!!!! vegetarians bff is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook tofu potato tacos!!!! vegetarians bff using 12 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make tofu potato tacos!!!! vegetarians bff:
- Get 1 packages tofu
- Get 4 potatos
- Get 1 packages white corn tortillas
- Prepare 1 tbsp chili powder
- Make ready 1 vegeable oil
- Take 1 salt pepper
- Make ready 1 garlic salt
- Make ready 1 greek yogurt for topping
- Get 1 head lettuce shredded for topping
- Make ready 1 guacomole for topping
- Prepare 1 shredded jack cheese for topping
- Take 1 cup queso fresco for topping
Feel free to add some extra virgin olive oil to make the mixture even tastier, although it's not necessary. The tacos are filled with a zesty vegetable and tofu mixture to rival any other taco. Crumbling extra-firm tofu is an old-school trick to create the meaty texture of ground beef, and here you won't even miss the meat thanks to a hearty dusting of chili powder and the tasty duo of corn and sweet potatoes. Firm tofu is broken up and cooked with fragrant spices, and ends up mimicking ground beef and scrambled eggs at the same time.
Steps to make tofu potato tacos!!!! vegetarians bff:
- dice 4 large russet potatoes (peeling is optional )
- heat up a pan with vegetable oil enough to coat pan and some for potatoes
- drain tofu now cut into small cubes
- now add tofu in with potatoes cook for 5 mins until Browning occurs
- add salt pepper chili powder and garlic salt
- heat a large pot with oil enough oil to fry these bad boys
- Now warm up some tortillas in microwave about 30 seconds
- take your tofu &potatoes and place 2 tbl spoons into the white corn tortillas
- you may use toothpick to hold together. the taco. (I use my hands. I'm careful) I hold into oil until formed into a taco shape. then I use my tongs cuz I don't want to get burned. use tongs to turn tacos on each side until browned
- once lightly browned to a crisp i take my tacos out and using paper towels i line a large bowl ( to allow excess oil to drain) and then repeat thus until all your tofu& potatoes mixture is gone and your bowl is filled up with amazing tacos
- Greek yogurt is my healthier version of sour cream (considering we just fried these bad boys )
- guacamole homemade. or store bought the recipe is easy
- now top your tacos with all your toppings (cheese lettuce. guacamole. yogurt) and don't forget hot sauce or salsa
- rice & beans would be an awesome side dish for this meal. now enjoy!!!
Melty cheese, crunchy slaw, and tangy salsa verde lend the tacos texture and bright flavors. If you're vegan, simply leave out the cheese or swap it for a vegan alternative. Add halved potatoes to a large pot of cold, salted water. Bring to a boil over high heat. Heat vegan butter or olive oil in a frying pan over medium heat.
So that’s going to wrap this up with this exceptional food tofu potato tacos!!!! vegetarians bff recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
