Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, iraqi vegetarian dolma. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Iraqi vegetarian Dolma is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Iraqi vegetarian Dolma is something which I have loved my entire life.
This is my take on the Middle Eastern Vegetarian Dolma or stuffed vegetables, a fantastic dish that brings the whole family around the table. Using only simple ingredients, you can cook a meal that is nutritious, delicious and filling. Although it is suitable for those on a vegetarian or vegan diet, meat lovers will also go for it.
To begin with this particular recipe, we have to prepare a few components. You can have iraqi vegetarian dolma using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Iraqi vegetarian Dolma:
- Take Rice
- Prepare leaves Grape
- Get spices include carry,cumin, turmeric, black pepper, cardamon, lemon salt, salt garlic powder
- Make ready lemon liquid
- Get chick peas (optional)
- Make ready potato
- Make ready onion
- Make ready tomato
- Prepare olive oil
- Take celery
- Prepare dill (optional 1 spoon)
- Take broad beans
These recipes have been handed down through many generations,from grandmothers to mothers to daughters. I encourage you to try the recipes on the blog.. Labels: Iraqi Dolma recipe, Stuffed vegetables with meat and rice. Much like kleicha, dolma is another Iraqi family/social affair to make.
Steps to make Iraqi vegetarian Dolma:
- Chop the onion, the potato and the celery and then add them to the rice(amount of rice is optional I use 3 cups).Then add all the spices, lemon liquid and check peas to the rice
- Finally blend the tomato and make sure you remove all the tomato peel before blending it with some water. Then add the tomato liquid to the mixture. Finally add olive oil to the mixture(5 spoon)
- Finally stuff the mixture into the leaves grape. Do it exactly like picture and make sure you put the rice on the face leave which has veins not the other face. put broad beans under the stuffed leaves.
- This how it looks after putting in the bowl. Finally you need to add a mixture of tomato some spices and olive oil but no salt (because we don’t want it too salty) to water (1 big glass) and add to the bowel and the start cooking on quite fire.
- It should be like this picture or similar 👍🏻😍
Gather your family, close friends, and neighbors, and start making dolma! It's not that it's difficult; its just time consuming. The vegetables need prep of various kinds (hollowing and blanching of the onion), the stuffing needs to be made, then the vegetables need to be stuffed and arranged in the pot. How to make Iraqi vegetarian dolma (stuffed veggies). How to make the best Iraqi dolma, stuffed vegetables.
So that’s going to wrap it up with this special food iraqi vegetarian dolma recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
