Slow Cooker Mackie Cheese Steak
Slow Cooker Mackie Cheese Steak

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker mackie cheese steak. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

The slow cooker is the best way to make perfectly tender cheese steaks. Slow Cooker Philly Cheesesteaks are so easy to make any night of the week! I've always been a HUGE fan of Philly Cheesesteaks.

Slow Cooker Mackie Cheese Steak is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Slow Cooker Mackie Cheese Steak is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook slow cooker mackie cheese steak using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Mackie Cheese Steak:
  1. Take 2-3 lbs bottom round steak, sliced
  2. Get 2-3 bell peppers, sliced
  3. Make ready 1 large onion, sliced
  4. Get 1 tbsp ground black pepper
  5. Prepare 1 tbsp dry oregano
  6. Take 1/2 tbsp dry basil
  7. Prepare 1/2 tbsp garlic powder
  8. Prepare 2 cups low sodium beef broth
  9. Take 6 hero/ grinder rolls
  10. Get 1/2 lb any cheese you prefer, sliced

This is the best slow-cooker mac & cheese EVER. Everything—including the pasta!—cooks in the slow cooker. So in the end you have just ONE DISH You need to make a cheese sauce while also cooking pasta in another pot. And you'll almost definitely feel the need to make a buttery topping and.

Steps to make Slow Cooker Mackie Cheese Steak:
  1. Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Place the steak in refrigerator. Let the spices marinate for 1-2 hours.
  2. Turn on your broiler, then place the steak into the oven. Cook the steak for 6-8 minutes, until browned. Remove from the oven and allow to cool for a few minutes.
  3. When the steak has cooled, put the steak into the slow cooker. They may overlap.
  4. Add the onion and peppers into the slow cooker as well now.
  5. Pour the broth over the onions, peppers, and steak. Stir to mix.
  6. Place the cover on the slow cooker, set the temperature on low, and cook for 6-8 hours. We cooked it for 7 hours and it was perfect.
  7. Put two slices of cheese on a sliced roll, then pile the steak, peppers, and onion on top of them. Serve with fries, a salad, vegetables, or eat it alone.
  8. Enjoy!

Slow cooking just makes everything easier. Some of my other favorite slow cooker sides are creamed corn and mashed potatoes. If you're looking for a recipe for slow cooker mac and cheese without evaporated milk, this is it! My two year old LOVES this recipe and asks for it pretty much every day. I use my Slow Cooker on a pretty regular basis, and have a bunch of slow cooker recipes here on my website.

So that’s going to wrap it up for this special food slow cooker mackie cheese steak recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!