Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crockpot pulled pork π₯. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crockpot Pulled Pork π₯ is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Crockpot Pulled Pork π₯ is something which I’ve loved my whole life. They’re fine and they look fantastic.
Bring out your inner BBQ master with this Slow Cooker Pulled Pork recipe. Once the pork roast is cooked and tender, shred it up and choose your level of spice by adding in your family's favorite BBQ sauce for delicious smoky or spicy pulled pork that makes you the kitchen hero. Lucky for you, a slow cooker makes the drawn out process a breeze.
To get started with this recipe, we have to first prepare a few components. You can have crockpot pulled pork π₯ using 7 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Pulled Pork π₯:
- Take 2 small pork butts (pernil)
- Take 1 tablespoon Adobo
- Get 1 teaspoon black pepper
- Get 2 onions, sliced
- Get 15 cloves garlic (minced)
- Prepare 1 bottle beer
- Prepare 1 bottle Bbq sauce (any flavor you like) 40 ounce
Spice it up Tex-Mex-style by seasoning the warm pulled pork with a packet of taco seasoning. The pulled pork is now ready to enjoy, and can be used for many different recipes like Pulled Pork Sandwiches, Pulled Pork Bruschetta, or added to this Bacon Cheddar Jalapeno Grilled Cheese. Pulled pork is best made from the shoulder of the pig. It's a muscular area, but when cooked low and slow all the sinew and.
Steps to make Crockpot Pulled Pork π₯:
- Rinse and pat dry your pork…..
- Place pork into a crockpot……
- Season pork with black pepper and Adobo……
- Place your sliced onions around pork in crockpot……
- Next add your minced garlic to crockpot……
- Now comes the good stuff…. Pour your bottle of beer (no stealing sips please ! π) all over your pork…..
- Cover and cook on low for 10 hours…..
- After the pork has cooked for 10 hours remove from crockpot and place onto a large platter…..
- Drain excess liquid from crockpot…..Just leave a small amount of liquid in crockpot because your going to use that liquid to stir things up !!! π
- Gently shred pork with 2 forks and place shredded pork back into crockpot….. Discard bones and skin from pork…..
- Pour your bbq sauce all over pork in crockpot……
- Gently stir all together and cook on low covered for 1 hour…..
- Stir again before serving and place shredded pork on top of toasted buns…
- Mmmmmmm……. So yummy and amazing, taste better than what you get at the restaurant !!!! Serve and enjoy π!!
Pulled pork is perfect for the slow cooker. Cooking the pork low and very slow is the secret to the juiciest and most tender pulled pork. Serve the pork as is or feel free to stir in your favorite barbecue or other sauces at the end of cooking. Remove the pork and transfer to a cutting board. Pulled pork is one of my all time favorite dinner recipes.
So that is going to wrap this up for this exceptional food crockpot pulled pork π₯ recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!