Beef Stew - Slow Cooker
Beef Stew - Slow Cooker

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, beef stew - slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Stew - Slow Cooker is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Beef Stew - Slow Cooker is something that I have loved my whole life.

This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! A hearty, savory slow cooker stew with potatoes, carrots, celery, broth, herbs and spices.

To get started with this particular recipe, we must prepare a few components. You can have beef stew - slow cooker using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef Stew - Slow Cooker:
  1. Make ready 2-2 1/2 lb top round beef roast
  2. Prepare 1 large yellow onion, peeled and cut into large chunks
  3. Get 3 cloves garlic, peeled and smashed
  4. Make ready 4-5 large carrots, peeled and sliced in large chunks
  5. Make ready 1 1/2 lb. russet potatoes, scrubbed and sliced into 1 in. chunks
  6. Prepare 4 cups beef broth or stock
  7. Prepare 1 tbsp. Worcestershire sauce
  8. Prepare 1 tsp. salt
  9. Make ready 1/2 tsp. each pepper, dried thyme, dried rosemary
  10. Prepare 1/4 tsp. each cayenne pepper, smoked paprika

But fortunately for my slow cooker, I barely had to. Easy slow cooker beef stew. tracymouse. How to Make Chicken and Rice in the Slow Cooker~Easy Cooking. With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!).

Instructions to make Beef Stew - Slow Cooker:
  1. Cube up your beef, removing any large pieces of fat, into about 1 inch pieces. You can brown them on the stove first if you like, but honestly I don't bother to do so.
  2. Grease a large (6 quart) slow cooker and place all the ingredients in. Give it all a good stir, then place the lid on and set the heat to low for 6-8 hours, or until the veggies are soft and the beef is fall-apart tender.
  3. Serve immediately once it's ready and enjoy!

Here's the beautiful thing about slow cooker beef stew: Once you've got everything in the slow cooker, your work is pretty much done. Then it cooks while you're gone all day and when you get. Add some freshness to the beefy classic with this insanely delish slow-cooker dinner. This satisfying beef stew takes hardly any time to prep in the morning—and is ready to eat by the time you get home from work. This slow cooker beef stew is loaded with chunks of tender beef, potatoes, carrots and peas.

So that is going to wrap this up with this special food beef stew - slow cooker recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!