Banana pancakes with pecan nuts and fresh blueberries
Banana pancakes with pecan nuts and fresh blueberries

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, banana pancakes with pecan nuts and fresh blueberries. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana pancakes with pecan nuts and fresh blueberries is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Banana pancakes with pecan nuts and fresh blueberries is something that I have loved my entire life. They’re nice and they look fantastic.

This delicious vegan banana pancake recipe is made with oats. For the blueberry compôte, put the blueberries and sugar in a small pan with a teaspoon of water and cook. Fold in the pecans, most of the melted butter and whisk until batter is smooth.

To begin with this recipe, we must first prepare a few ingredients. You can have banana pancakes with pecan nuts and fresh blueberries using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banana pancakes with pecan nuts and fresh blueberries:
  1. Prepare 2 bananas
  2. Get 6 TBSP pancake mix
  3. Make ready 1/2 cup pecan nuts
  4. Take 1/4 cup blueberry
  5. Get 2 eggs
  6. Get 1 TBSP butter
  7. Make ready As needed Powdered sugar, honey or syrup (if you prefer)

Drop in a healthy tablespoonful of batter for each pancake. Download deze Banana Pudding With Pecan Nuts And Fresh Blueberries In Vintage foto nu. En zoek meer in iStock's bibliotheek van royalty-free stockbeelden met Achtergrond - Thema foto's die beschikbaar zijn voor snel en eenvoudig downloaden. The other day I red a tip for making fluffy pancakes and I thought why not: baking powder.

Instructions to make Banana pancakes with pecan nuts and fresh blueberries:
  1. Mix all the ingredients.
  2. In a large non-stick pan, low heat, melt 1/2 TBSP and wipe off the excess butter to avoid oily result. Make sure the pan is not hot. Cook it SLOWLY for 3 -4 minutes until you see the bubbles of the surface.
  3. Flip over and turn the heat to low and cook for another 2 minutes. (Oil the spatula when you are flipping. It’s much easier👍)

Since then I'm totally sold to these pancakes and I've made. Crowd pleasing banana pancakes made from scratch. Homemade banana pecan pancakes with a butter syrup, doesn't that just sound delicious? These banana nut pancakes are like something you'd expect from a fancy diner, much less your own Easy pancakes with simple ingredients! These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on To these pancakes, try adding chopped nuts, chocolate chips, fresh blueberries, or even a handful of leftover granola.

So that is going to wrap this up with this special food banana pancakes with pecan nuts and fresh blueberries recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!