Quick Vegetarian Banh Bao Xa Xiu
Quick Vegetarian Banh Bao Xa Xiu

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quick vegetarian banh bao xa xiu. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Quick Vegetarian Banh Bao Xa Xiu. Here is how you cook that. Quick Vegetarian Banh Bao Xa Xiu.

Quick Vegetarian Banh Bao Xa Xiu is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Quick Vegetarian Banh Bao Xa Xiu is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have quick vegetarian banh bao xa xiu using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick Vegetarian Banh Bao Xa Xiu:
  1. Make ready 4 cans biscuits (not butter kind)
  2. Prepare 1 c. cooked xa xiu (check other recipe)
  3. Take 1 carrot minced
  4. Make ready 2 celery stalk diced
  5. Take 1 bag vegetarian ground beef
  6. Take 1/4 cabbage chopped or diced
  7. Make ready 3 tbs vegetarian oyster sauce
  8. Take 1 tsp ground pepper
  9. Take cilantro leaved for decoration

Stuffing: fry in nonstick pan: carrot, cabbage, celery, ground beef, ground pepper, oyster sauce. Quick Vegetarian Banh Bao Xa Xiu. Savoury Days xin giới thiệu loạt bài về cách làm bánh bao với thành phẩm là những chiếc bánh bao xa xíu, bánh bao kim sa, bánh bao chay trắng mềm thơm ngon. See great recipes for Quick Vegetarian Banh Bao Xa Xiu, Xa Xiu (vegetarian ham) too!.

Steps to make Quick Vegetarian Banh Bao Xa Xiu:
  1. Stuffing: fry in nonstick pan: carrot, cabbage, celery, ground beef, ground pepper, oyster sauce. I didn't use any oil, but you can add 1 tbs for flavor or not.
  2. Cut parchment paper 3 x 3 inches per banh bao.
  3. Open biscuit cans, separate 2 biscuits for each banh bao. You can use rolling pin ir flatten it with your hand to a pancake size. Put 1 1/2 tbs of filling and few pieces of xa xiu in the middle of flattened biscuit. Fold rim up to make a ball.
  4. Top with cilantro leaf and place on parchment paper 3 x 3. Than into the steamer.
  5. In the boiling water under the steamer, add 3 tbs of vinegar to keep the banh bao white. Steam the banh bao for 20 minutes. Done.

Vietnamese Steamed Pork Buns, or Bánh Bao, are fluffy savory buns made with ground pork, mushrooms, hard boiled eggs and Chinese sausages. It's simple and delicious on-the-go food. Everything you need in a meal conveniently fits in the palm of your hand. Here is how you cook that. Ingredients of Quick Vegetarian Banh Bao Xa Xiu.

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