Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, quick corn and potato fritters (one batter)π. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Now that July is ending, I'm seeing a huge flood of submissions for Little Thumbs Up! I'll defiitely visit each and everyone of your recipes, give me some time~! I too, still have some potato recipes not yet blogged, so you will be seeing more potato recipes from me for the next.
Quick corn and potato fritters (one batter)π is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Quick corn and potato fritters (one batter)π is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have quick corn and potato fritters (one batter)π using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick corn and potato fritters (one batter)π:
- Prepare 2 cup gram flour, 1tsp red chilli pwd,1tbsn turmeric,1tsp
- Make ready Baking pwd,1/2 cup rice flour. 1tbsp salt
- Make ready Corn fritters:1 cup corn,1 onion,1/2cup spring onions,1tsp cumin
- Make ready /zeera;1tsp coriander pwd n 2 to 3 green chillies (acc to u)
- Get 1/3 cup coriander leaves,2 potatoes
- Take Cut round length wise
This will make the fritters to become. These corn fritters make a great kid-friendly snack or after school Mash the corn kernels in a large bowl using a potato masher or a mojito muddler until most corn kernels. The Quick Corn Fritters recipe out of our category Fritter! Quick Corn Fritters - Fritters without potatoes: Best served fresh from the pan.
Steps to make Quick corn and potato fritters (one batter)π:
- Make the batter.gramflour,salt,red chilli pwd,turmeric pwd n baking pwd.salt.mix with little water.make a thick batter. more good result keep the batter for half hour.mixture will get fluffy n ur fritters crispier.cut the VEGETABLE n keep ready.add the masala/spice of corn fritters.
- Now take the other batch of flour add little water to make it little runny type mixture for batter.now dip potato slices n deep fry them(medium flame)
- Now take half of batter n pour over the corn mixture. It shouldn't be runny nor too thick.(medium)
- Now fry corn fritters. Put it spoon by spoon.(medium flame)
- Now ur both POTATOES n CORN fritters are ready.serve quickly when hot with ur choice of sauce.(fry when u have to serve)enjoy ur fritters with family n friends π
Cook fritters on each side over high heat until golden brown. Celebrate summer with a quick and easy recipe for corn fritters that can be made with fresh or frozen corn kernels. Prepare the batter by whisking together the flour, baking powder, egg, and water in a medium bowl. Once the oil is hot, add one heaping tablespoon at a time of the corn mixture, and flatten out the tops slightly to. These potato corn fritters make a refreshing change from chips or mash, and go perfect with a big dollop of tomato ketchup for dunking!
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