Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, pepper jack baked stuffed shells - make ahead freezer meal. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
If you are making this meal ahead as a freezer meal, stop here, and cover with foil, then place in freezer. Stuffed Shells FAQS How to freeze stuffed shells. Fill all the shells with cheese and place on a large sheet pan.
Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have pepper jack baked stuffed shells - make ahead freezer meal using 13 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal:
- Take 1 box Large Shells
- Take 15 oz Ricotta
- Make ready 1 Egg
- Make ready 2 cup Mozzarella, Shredded
- Prepare 1 cup Pepper Jack, Shredded
- Make ready 1 packages Fresh Chives, Chopped
- Take 1 1/2 cup Spinach, Chopped
- Make ready 1 jar Mariana Sauce
- Get 1 tsp Onion Powder
- Get 1 tsp Garlic Powder
- Make ready 1 tsp Dried Basil
- Take 3/4 tsp Salt
- Get 1/2 tsp Pepper
Freezer Meal Stuffed Shells Recipe Today's recipe, Easy Stuffed Bell Peppers, is the perfect way to start the new year (along with the green smoothie from earlier this week). This recipe is super easy to make, can be prepped a day in advance (or placed in the freezer and baked in the oven), and relies on simple real food ingredients. This Slow Cooker Stuffed Peppers Recipe is an easy Make Ahead Meal. Make these stuffed peppers, freeze some and have dinner ready for another night as well!
Instructions to make Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal:
- Preheat oven to 400
- Boil pasta shells for 9 minutes following Directions on the box.
- After boiling, drain, & set aside to cool.
- Mix together Ricotta, Egg, & Mozzarella.
- Stir in all seasonings, including salt & pepper.
- Add spinach & chives and mix well.
- Layer the bottom of your baking dish with 1/3 of your Marinara Sauce.
- Begin filling your shells with the mixture either using a tablespoon or piping bag.
- Place filled shells on top of Marinara in the baking dish.
- Top shells with Pepper Jack Cheese
- Add the remaining Marinara Sauce over your shells.
- You can sprinkle some more cheese over Mariana if you wish.
- If you are making this meal ahead as a freezer meal, stop here, and cover with foil, then place in freezer. See step 16 for cooking directions.
- Place pan in oven for 30 minutes to bake.
- Broil for 2 additional minutes.
- For frozen meal, preheat oven to 400 & remove foil.
- Bake for 1 hour.
- Broil for additional 2 minutes.
- Enjoy!
Slow Cooker Stuffed Peppers Easy Freezer Meal A meal that is pre-made and ready to throw in the oven or crockpot is a parent's dream come true on a busy night. Now that school is either back in session or about to be, I am sure you are. Brown the ground beef and drain, if needed. Add the taco seasoning as instructed by the package. Add the rice, onions, beans, corn, and cheese (if using) and stir it all together.
So that’s going to wrap it up for this exceptional food pepper jack baked stuffed shells - make ahead freezer meal recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
