Fried Rice (leftover rice)
Fried Rice (leftover rice)

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fried rice (leftover rice). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fried Rice (leftover rice) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Fried Rice (leftover rice) is something that I’ve loved my whole life. They are nice and they look wonderful.

So leftover refrigerated rice is ideal! Or, if you are in a hurry (or have an impulse craving for fried rice, which I completely understand 😉), just cook up a fresh batch of rice. Then spread it out on a baking sheet or another large flat pan, drape the rice with a layer of plastic wrap.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fried rice (leftover rice) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Rice (leftover rice):
  1. Get 2 tsp Oil
  2. Take 2 Smoked ham slices Oscar Mayer Smoked Ham chopped
  3. Prepare 1/2 cup Sliced ​​mushrooms
  4. Take 1/2 cup Frozen Peas, thawed
  5. Make ready 1/2 cup Chopped green onions
  6. Get 2 cup Leftover cooked rice, cold
  7. Make ready 1 Egg, lightly beaten
  8. Make ready 1 tbsp soy sauce
  9. Get 1/4 cup dry roasted peanuts planters, chopped

Then add cooked leftover rice, chopped green chili, white pepper and lemon juice one by one. Instant Fried Rice Recipe Using Leftover Rice. This fried rice with leftovers is a nifty clean-out-the-fridge stir-fry that turns leftovers into a quick and easy weeknight dinner made from just leftover rice and meat, seafood, or vegetables along with soy sauce or fish sauce. Beware the optional but addictive jalapeño garlic vinegar.

Steps to make Fried Rice (leftover rice):
  1. Put oil in large nonstick skillet over medium-high heat. Add ham, mushrooms, peas and onions; cook 5 minutes, stirring constantly
  2. Add rice, egg and soy sauce; mix well
  3. Cook for 2-4 minutes or until the egg will curdle, stirring constantly. Add peanuts and stir; serve immediately
  4. Substitute: Make a meatless version, replacing the ham finely chopped assorted vegetables and / or tofu into cubes
  5. Enhances the flavor: if you want a more flavorful rice, prepare it as directed, but replaces the water with chicken broth

Fried rice is often associated with outbreaks of B. cereus because of the way it's prepared, Crowe said. If a large quantity of rice made at a restaurant or To rapidly cool leftover rice, Crowe recommends storing it in small, shallow containers. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Enjoy this recipe on its own or as a side! Fried rice can be a quick and satisfying meal, especially for those who love anything rice.

So that is going to wrap this up for this exceptional food fried rice (leftover rice) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!