Leftover turkey Pot Pie
Leftover turkey Pot Pie

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, leftover turkey pot pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Leftover turkey Pot Pie is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Leftover turkey Pot Pie is something that I have loved my entire life.

Left over turkey meat joins forces with peas, carrots, and green beans in a savory pot pie. All Reviews for Dad's Leftover Turkey Pot Pie. Thanksgiving leftovers make the perfect pot pie: turkey or chicken, onion, celery, stuffing, and pie crust.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook leftover turkey pot pie using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leftover turkey Pot Pie:
  1. Get pot pie
  2. Get 4 each medium red potaotes
  3. Get 1 tbsp garlic
  4. Take 1 fennel , chopped
  5. Get 2 tbsp unsalted butter
  6. Get 2 tbsp olive oil, extra virgin
  7. Make ready 2 tbsp flour
  8. Make ready 1 tbsp fresh thyme
  9. Get 3/4 cup dry white wine
  10. Prepare 1 box Chicken stock (plus more to thin out sauce)
  11. Get 2 cup leftover turkey
  12. Take 1 cup heavy cream
  13. Make ready 2/3 cup frozen corn
  14. Take 2/3 cup frozen peas
  15. Prepare 1 cup frozen green beans
  16. Get 1 cup grated sharp cheddar cheese
  17. Take 1 premade refrigerated rolled pie crust
  18. Take seasonings, salt and pepper (optional granulated garlic)
  19. Take 3 large carrots
  20. Take 2 celery stalks
  21. Make ready 1 egg
  22. Prepare 1 tbsp water

Leftover turkey - transformed into a Leftover Turkey Pot Pie! But not just the usual pot pie….this one is topped with leftover bread to create a scrumptious cheesy garlic bread topping. With this on the menu for the day after holiday feasting, I really wouldn't blame you if you secretly squirrelled away. Some popular Thanksgiving Leftover recipes are Leftover Turkey and Sweet Potato Fritatta and Leftover Turkey Tacos with Brussels Sprouts Slaw to name a few!

Steps to make Leftover turkey Pot Pie:
  1. Dice all the vegetables into small pieces
  2. Add evoo and butter in a Dutch oven over medium-high heat. Add fennel, carrots, and celery and saute for 3 minutes. Add garlic, thyme, salt, pepper, and flour and saute for another two
  3. Add white wine and reduce for a few minutes. Add chicken stock and potaotes and cook until tender
  4. Add heavy cream and frozen veggies. Cooke several minutes then test seaoning. Re-season if necessary. Add the cheddar cheese, stir and removed from heat. Check the thickness of the sauce. If it is too thick add extra chicken or vegetable stock or water to thin it out. Remember if it is too thin you csn thicken the sauce in many ways so please Google to find out how. Also the sauce will thicken when you cook it so keep that in mind!
  5. Take pack of 2 premade pie crust and combine into one. Fit on the tip of Dutch oven or mixture (depending on the pan). Take one egg and beat with a fork with 2 tbsp of water. Brush on top of pie crust
  6. Bake in preheated 400°F oven for 30 min. or until crust is is brown. Serve and enjoy!

Of course, you can also make them with chicken! These little hand pies are baked in the oven, made with Goya baking discs which look. This turkey pie recipe is an excellent way to use your turkey dinner leftovers. Use the included butter crust pastry or use refrigerated pie dough. This turkey pie is easy, and it's a great way to use leftover meat.

So that’s going to wrap this up with this exceptional food leftover turkey pot pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!