Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fridge leftovers scrambled eggs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fridge leftovers scrambled eggs is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Fridge leftovers scrambled eggs is something that I have loved my whole life.
Southwest Scrambled Eggs- A vegetarian meal made with leftover french fries and food from my fridge and pantry. A low cost, frugal no waste meal cooking. The recipe is chopped scrambled eggs, Mayo, some dry mustard powder, green onion, salt and pepper and a little celery seed.
To get started with this recipe, we have to prepare a few ingredients. You can cook fridge leftovers scrambled eggs using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fridge leftovers scrambled eggs:
- Make ready 1/2 an onion, chopped
- Get 1/2 packages spinach, steamed
- Get 1 1/2 Tomato, chopped
- Take 2 eggs
- Get dash semi skimmed milk
- Get pinch salt
- Get dash pepper
- Get 2 slices bread, toasted and halved
- Prepare tsp olive oil
- Prepare 2 tsp water
Raw egg accidentally frozen in shell. Keep frozen, then refrigerate to thaw. An interesting question; and like the Chef Simka responded, left-over scrambled eggs don't usually exist in our house. However, I have on occasion purchased a takeaway breakfast meal that needed some warming up, and a very short time in the microw.
Steps to make Fridge leftovers scrambled eggs:
- Chop onions and tomatoes.
- Crack eggs into a bowl and whisk with milk.
- Preheat saucepan and add Olive oil. Put in chopped veg.
- On a moderate heat place spinach in another saucepan with 2 teaspoons of water. Cover and leave for 4 minutes.
- Fry the onions, tomatoes to your liking and add the spinach when ready.
- Keeping at a moderate temperature add the eggs, leave for twenty seconds and start to fold the mixture.
- Toast the bread to your liking, cut in half and ready them on a plate. Keep folding the mixture for 3-4 minutes. Add salt and pepper to taste.
- Once the mixture is to your liking, serve directly onto toast and enjoy!
I was just wondering if I was to cook scrambled eggs to take to work, could I reheat the eggs in the microwave? Yes, I use it to reheat leftovers and make the occasional frozen quickie meal. I also use it for: Boiling water - for when I want a cup of tea or some hot chocolate, or. Find scrambled eggs stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
So that’s going to wrap this up with this exceptional food fridge leftovers scrambled eggs recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
