Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, coconut fried chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I've always loved good fried chicken, sometimes I'm even pretty happy with bad fried chicken. John's LEGENDary Fried Chicken with Spicy Honey Butter. The ultimate bbq fried chicken made easy!
Coconut Fried Chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Coconut Fried Chicken is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have coconut fried chicken using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut Fried Chicken:
- Make ready 1 cup water
- Prepare 1/2 cup brewed coffee
- Make ready Juice from 1 lemon
- Get 1 tbsp salt
- Take 12 boneless chicken thighs
- Get 3 tbsp peanut oil
- Prepare 2 cloves garlic
- Prepare 2 scotch bonnet chilies
- Get 2 tbsp red curry paste
- Prepare 1/2 cup coconut milk
- Prepare 1/2 cup buttermilk
- Make ready 1/3 cup brewed coffee
- Make ready Juice 2 limes
- Prepare 1 cup water
- Make ready 4 tbsp cornstarch
- Get 2 cups panko
- Make ready 1 tbsp chicken shake
Meanwhile, arrange three bowls on the countertop. Remove chicken from the coconut milk marinade and place in the plastic bag. Make this Oven Fried Coconut Chicken for dinner tonight - everybody is going to love it! It's easy to put together and turns our so crispy, even though it's baked and not fried.
Instructions to make Coconut Fried Chicken:
- Brine chicken in water, coffee, lemon juice and salt for two hours.
- While the chicken is brining, make the Chicken Shake: Combine Chicken Shake ingredients in a mixing bowl and stir until blended. Set aside.
- Once the chicken is ready, heat 3 tablespoons peanut oil in a large sauté pan over medium-high heat. Season the chicken with salt and pepper.
- Working in batches, add the chicken and brown on both sides. Remove from pan and set aside. Add the garlic, chilies and curry paste and sauté until golden and fragrant, about 3 minutes
- Add the coconut milk, buttermilk, brewed coffee, lime juice, 1 cup of water and return the chicken to pan. Bring to a simmer and cook uncovered until chicken is cooked through, about 10-12 minutes. Remove from heat and set aside to cool.
Coconut fried chicken is a great replacement for our society's love of deep fried chicken. This is grain-free and low carb and loaded with good fats, anti-oxidants and clean proteins. View top rated Coconut fried chicken recipes with ratings and reviews. Crispy Oven "Fried" Chicken, Buttermilk Fried Chicken, Crisco's Super Crisp Country Fried Chicken, etc. Portuguese Coconut Chicken Rice with chicken, turmeric powder, coconut milk and fried rice is a special cuisine Chinese Coconut Chicken.
So that’s going to wrap this up with this exceptional food coconut fried chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
