Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, quick baked ravioli. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick Baked Ravioli is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Quick Baked Ravioli is something which I have loved my whole life.
Perfect for a quick & easy family dinner! This Baked Ravioli recipe takes frozen ravioli and combines it with a homemade pasta sauce and lots of cheese. It's super easy and super filling!
To get started with this recipe, we have to first prepare a few ingredients. You can cook quick baked ravioli using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Quick Baked Ravioli:
- Make ready 2 packages (19 oz.) ravioli (any flavor you like)
- Prepare 2 Jars Ragu pasta sauce(or any other jar pasta sauce you have in the house) 24 oz
- Get 1 (8 oz.) Block Cream Cheese
- Get 1 teaspoon Dried Thyme
- Take 1/2 teaspoon dried parsley
- Prepare 1 8oz.bag Shredded Mozzarella Cheese
- Make ready 1/3 cup Parmesan cheese
We eat this baked ravioli for dinner on many weeknights. It's a quick and easy meal that can be tossed together and thrown in the oven in under ten minutes. It takes a half hour to cook, and we can. This easy toasted ravioli appetizer recipes is baked and super delicious.
Instructions to make Quick Baked Ravioli:
- Boil ravioli in large pan for about 2 min…..
- Drain ravioli and place in large baking pan coated with cooking spray……
- Meanwhile heat up the 2 jars of Ragu sauce in saucepan, or any other flavor sauce you like,then break up your block of cream cheese and place that into the sauce in saucepan, stir until cream cheese has melted, it’s ok if you still have some smaller chunks of cream cheese floating around, eventually it will melt with the sauce…..
- Season cream cheese sauce with the thyme and parsley, stir gently….
- When sauce has heated up and cream cheese is almost melted pour sauce over ravioli in baking pan and stir gently to coat the ravioli….
- Top with the Parmesan cheese first then add your shredded mozzarella cheese on top of ravioli mixture….
- It should look like this…..
- On top of that add a sprinkle of dried parsley….
- Place in oven and bake at 375 degrees for 20 min, you want to make sure all that cheesy goodness melts into the ravioli ! It should look like this…..
- Let rest for about 20 min, then dig in and enjoy 😉!!!
It's a perfect snack for whenever you're hosting a This toasted ravioli is incredibly tasty, and so quick and easy to make. Cook up a ravioli bake for dinner with this recipe from Delish.com. Lay ravioli in a single layer in the bottom of the baking dish, then top with half the prepared sauce. Not only is this Quick and Easy Baked Ravioli dish extremely simple, but it tastes divine (and leaves your home smelling amazing). I've tried a lot of different kinds of baked pasta for this recipe and.
So that is going to wrap it up for this exceptional food quick baked ravioli recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
