Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, instant pot rice pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Instant Pot Rice pudding is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Instant Pot Rice pudding is something that I’ve loved my whole life. They’re fine and they look wonderful.
Rinse rice until water runs clear. Strain out most of the water and add rice to a multi-functional pressure cooker (such as Instant Pot®). Add milk, water, vanilla extract, cinnamon, and salt and stir well.
To begin with this recipe, we have to first prepare a few components. You can have instant pot rice pudding using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Rice pudding:
- Get 1 cup Arborio rice
- Take 1 1/2 cups water
- Prepare 1/4 teaspoon salt
- Prepare 2 cups whole milk, divided*
- Make ready 1/2 cup sugar
- Make ready 2 eggs
- Get 1/2 teaspoon vanilla extract
- Get 3/4 cup raisins
Made from scratch using whole ingredients, with this simple recipe you won't have to stand over the stove top for hours, constantly stirring the pot! Yummy for breakfast or dessert with endless flavor combinations! How to Make Rice Pudding in the Instant Pot. Rice Pudding in the Instant Pot is so simple it hardly needs a paragraph to tell you how to make it.
Steps to make Instant Pot Rice pudding:
- In pressure cooking pot, combine rice, water, and salt. Lock the lid in place and select High Pressure and 3 minutes cook time. When beep sounds turn off pressure cooker and use a natural pressure release for 10 minutes. After 10 minutes, release any remaining pressure with a quick pressure release.
- Add 1 1/2 cups milk and sugar to rice in pressure cooking pot; stir to combine.
- In a small mixing bowl, whisk eggs with remaining 1/2 cup milk and vanilla. Pour through a fine mesh strainer into pressure cooking pot. Select sauté and cook, stirring constantly, until mixture starts to boil. Turn off pressure cooker. Remove pot from the pressure cooker. Stir in raisins.
- Pudding will thicken as it cools. Serve warm or pour into serving dishes and chill.
- Served topped with whipped cream, and a sprinkle of cinnamon or nutmeg, if desired.
Spray the inner pot of the Instant Pot with spray oil. Add all the ingredients, stir and lock the lid. Just a few ingredients and it's great served either warm or cold. Let's get started on how to make creamy rice pudding in Instant Pot!! Save time and make Rich & Super Creamy Instant Pot Rice Pudding in pressure cooker!
So that is going to wrap this up for this exceptional food instant pot rice pudding recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!