Mike's Chicago Stadium Brats
Mike's Chicago Stadium Brats

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's chicago stadium brats. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Great recipe for Mike's Chicago Stadium Brats. Crisp, charred, juicy and so flavorful! Chicago Mike's Beef & Dogs, Chicago Style Vienna Beef Hotdogs, Italian Beef, Gyros, Maxwell Street Polish, Wisconsin Bratwurst, Tavern Style Pizza, Midwestern.

Mike's Chicago Stadium Brats is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mike's Chicago Stadium Brats is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's chicago stadium brats using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chicago Stadium Brats:
  1. Make ready Brats
  2. Get 1 6 Pack Octoberfest Brats
  3. Take 2 Light Lager Beers [miller light, etc.,]
  4. Get 1 large White Onion [quartered]
  5. Take 4 clove Fresh Garlic [smashed whole]
  6. Take Bread
  7. Prepare Buns
  8. Make ready Soft Butter
  9. Take 1 dash Each: Granulated Garlic - Granulated Onion
  10. Prepare Toppers
  11. Get 1 cup Fresh White Onions [chopped]
  12. Prepare 1 medium Tomato [sliced]
  13. Make ready Yellow Sport Peppers
  14. Prepare Chilled Sauerkraut
  15. Make ready Brown Ground Mustard
  16. Take 2 Chilled Pickles [quartered]
  17. Take 1 dash Celery Salt
  18. Take Cooking & Grilling Needs
  19. Take Gas Or Charcoal Grill
  20. Take 1 small Pot
  21. Get 1 BBQ Tongs

But you know what I mean). Always refer to the package label for the most current ingredient and nutritional information. Choose from any of the three Specialty Pizza's listed above: Mikes Favorite, Chicago Classic or The Savannah. BEARS COMBO VALLEY VEGGIE VALLEY VEGGIE.

Instructions to make Mike's Chicago Stadium Brats:
  1. Place everything in the Brats section into a pot and boil for 8 minutes on high. Chop additional fresh onions [and thin slice tomatoes] for toppers and place in fridge.
  2. Pull Brats and reserve onions and garlic in pot. Discard beer juices. Place Brats on clean grill and grill until Brats are charred slightly and their skins are bubbling. Grilling your Brats will give them that snap we all know and love when we bite into them.
  3. Lightly coat soft butter on buns of your choosing. Sprinkle granulated garlic and onion on bread and grill until just slightly charred.
  4. Create your Stadium Brats. Add tomatoes, sport peppers, pickles, brown ground mustard, sauerkraut, reserved boiled onions, chopped fresh onions and a dash of celery salt.
  5. Serve with ice cold beer, homemade onion rings or seasoned french fries. Enjoy!

Pepperoni, Italian Sausage, Onion, Mushroom, Green Peppers & Black Olives. It was the dressing room for many a visiting team during the lifetime of Chicago Stadium. It was also the first arena with an air conditioning system. The Bears have captured nine NFL championships - eight NFL championships and one Super Bowl - second most all time behind the Green Bay Packers. Soft pretzels, nachos, pizza and popcorn are also available.

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