Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, shelly's quieshish yumminess!. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Shelly's Quieshish Yumminess! is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Shelly's Quieshish Yumminess! is something which I’ve loved my whole life. They’re nice and they look fantastic.
I didn't take anything out for dinner. See great recipes for Shelly's Swiss Steak, Shelly's Quieshish Yumminess! too! See great recipes for Shelly's Swiss Steak, Shelly's Quieshish Yumminess! too!
To begin with this recipe, we have to first prepare a few ingredients. You can cook shelly's quieshish yumminess! using 10 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Shelly's Quieshish Yumminess!:
- Make ready 8 Eggs
- Prepare 1 tube Sausage
- Get 1 cup Diced Ham
- Take 1 cup Salsa
- Take 4 Mushrooms
- Make ready 1 tablespoon Minced Garlic
- Make ready Handful Frozen Spinach
- Get 1/2 bag Tater Tots
- Take 6 Cheese Slices of your choice
- Make ready to taste Pepper
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Instructions to make Shelly's Quieshish Yumminess!:
- Heat Oven to 425° and bake tater tots about 20 minutes.
- While tater tots are baking brown sausage.
- Add minced garlic to the sausage.
- Boil some water and cook frozen spinach. I only used about a handful.
- Add diced ham and chopped up mushrooms. Saute until mushrooms look sauteed and sausage is cooked.
- Turn off meat mixture. Stir in spinach and about a cup of salsa (or rotel).
- Pour meat mixture into a greased casserole dish.
- The tater tots should be done. Little crispy in top. Layer the tater tots on top of the meat mixture.
- Beat eggs. I added a little bit of water and pepper.
- Pour eggs over the top of everything.
- Cover with cheese slices.
- Bake 20-25 minutes.
- Take out and let sit for about 5 minutes. So Bomb!! I know my husband will add some Tapatio. Enjoy!
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