Tater Tot Casserole
Tater Tot Casserole

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, tater tot casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

You may have a Tater Tot Casserole before and chances are you were less than impressed. There are so many variations out there but I truly believe that this one is the best. Frozen tater tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe.

Tater Tot Casserole is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Tater Tot Casserole is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have tater tot casserole using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Tater Tot Casserole:
  1. Prepare 1 lb Ground Beef
  2. Prepare 1 lb Tater Tots
  3. Prepare 1 large Onion
  4. Get 2 can Cream of Mushroom Soup
  5. Take 1 can Milk
  6. Prepare 2 cup Sharp Cheddar Cheese
  7. Get 1 Salt
  8. Prepare 1 Ground Black Pepper
  9. Get 1 tsp Smoked Paprika
  10. Make ready 1 Garlic Salt

Call it a hot dish or call it a tater tot casserole, either way, it's good! This delicious taco-inspired tater tot casserole recipe is chock-full of black beans, corn, ground beef and a whole lot of flavor. Oh, did I mention it's also loaded with cheese? Tater Tot Casserole is an incredibly easy dish to make and everyone always loves it!

Instructions to make Tater Tot Casserole:
  1. Pre heat oven to 375°
  2. Brown the beef in a large skillet, season with salt and pepper. You may add garlic salt as well
  3. Roughly chop onion, then sautee
  4. Mix the cream of mushroom soup, 1-1/2 cups of cheese. Add 1 can of milk (use the can from the cream of mushroom soup)
  5. Add beef, and onions to the cream of mushroom soup mixture. Mix until well combined
  6. Add smoked paprika, stir 10 times
  7. Add frozen tater tots to the mixture
  8. Pour everything into a 11x13 baking dish
  9. Top the casserole with the remaining cheese
  10. Cover casserole with tin foil and cook for 45 minutes
  11. After cooking for 45 minutes remove tin foil and bake another 45-60 minutes. (This cook time is high but remember the cooking temperature is pretty low for a tater tot casserole)
  12. After cooking remove from oven and let it sit for 5 minutes. Then enjoy :)

Layers of tater tots, meat and veggies are covered in a simple sauce and cooked until hot and bubbly. For many households, Tater Tot Casserole is a familiar meal. You may have grown up enjoying this main dish with your family or eating while over at a friend's house. However, there are plenty of us. Plus, not only do tater tot casseroles incorporate everyone's favorite freezer-friendly potato staple into a decadent breakfast casserole, but they can also be customized with.

So that is going to wrap it up with this special food tater tot casserole recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!