Smokehouse Tater Tot Casserole
Smokehouse Tater Tot Casserole

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, smokehouse tater tot casserole. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily. You may have a Tater Tot Casserole before and chances are.

Smokehouse Tater Tot Casserole is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Smokehouse Tater Tot Casserole is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook smokehouse tater tot casserole using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Smokehouse Tater Tot Casserole:
  1. Prepare 1 large onion, chopped
  2. Make ready 1 lb ground beef
  3. Make ready 1 can diced tomatoes and green chiles
  4. Prepare 1 1/2 cup spinach
  5. Get 1 can baked beans (smokehouse flavor)
  6. Get 1 can cheese soup
  7. Make ready 1 packages tater tots
  8. Take 1 shredded colby jack cheese (as desired)

I have even seen him sneaking seconds when. Once cooked, this Tater Tot Casserole is absolutely delicious and actually reminds me of a cottage pie (which is the same as Shepherd's Pie with beef instead of lamb). Surprisingly enough, cooking this in the slow cooker you still get the crusty bits on the edges (which is one of my favorite parts). Tater tot casserole is the best family meal you aren't making yet.

Steps to make Smokehouse Tater Tot Casserole:
  1. Preheat oven to tater tot cooking temp (approx. 425 degrees).
  2. Brown ground beef in a deep skillet. Add onions. Drain.
  3. Add spinach to pan (I shredded mine first, but it may not be necessary to do so). Toss in meat mixture until leaves begin to look wilted.
  4. Add can of tomatoes/chile's, can of cheddar cheese soup and can of baked beans. Mix well.
  5. In large baking dish, pour meat mixture and spread throughout.
  6. Layer top with tater tots. Bake until tots are golden brown (approx. 20-25 minutes).
  7. Sprinkle generous amounts of shredded cheese over the top. Bake again until cheese is melted (3-5 minutes).
  8. Serve! And enjoy!

The Midwestern casserole provides the unbeatable satisfaction of crispy tater tots layered over a creamy, beefy filling studded with sweet and tender vegetables. And, contrary to what you might have grown up on, it doesn't have to be made. Vegetarian Tater Tot Casserole (Vegan)Kitchen Confidante. White Trash Tater Tot Casserole with DaiyaSnarkyVegan. Tex-Mex meets tater tots in this easy, inexpensive, and all-around comforting one-dish dinner.

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