Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy celery sweet onion salad/lacto-fermentation. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Celery Sweet Onion salad/lacto-fermentation is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Spicy Celery Sweet Onion salad/lacto-fermentation is something which I have loved my whole life. They’re nice and they look fantastic.
This Fermented Spicy Sweet Potatoes recipe is spicy with a perfect balance of sweet and salty. If you would like to use a mason jar. Lacto-fermented red onions are not as commonly made as pickled red onions but they're easier to make, tastier and healthier!
To get started with this particular recipe, we have to prepare a few components. You can cook spicy celery sweet onion salad/lacto-fermentation using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Celery Sweet Onion salad/lacto-fermentation:
- Prepare 2 lb sweet onion
- Get 2 lb celery
- Take 1 carrot
- Make ready 4 garlic cloves
- Prepare 2 Tsp hot pepper flake
- Make ready 1 1/2 Tsp salt
- Prepare 1-2 Tsp fish sauce, (or soy sauce)
- Make ready 2 tsp sugar
This uses the lacto-fermentation method which basically means fermenting in a salt brine. Make Fermented Ginger Carrots - A Sweet, Super Probiotic Food. Like other fermented foods, it is best to make it yourself, so that you know that there are no artificial additives that Lacto-fermentation is safe, easy, healthy and economical. Foods may be kept this way in cool storage for months, providing enzyme-rich foods.
Steps to make Spicy Celery Sweet Onion salad/lacto-fermentation:
- Clean all vegetable really well and slice celery and sweet onion. Add salt and sugar and mix them well by hands. Set aside for 1 hour, turn at 30 min point.
- Julianne carrots, mince garlic. In a small mixing bowl, transfer carrots, garlic into this bowl. Add hot pepper flakes, fish sauce or soy sauce. If you want to eat it immediately, add 1 Tsp fish sauce, later add the remaining 1 Tsp for fermentation. Keep the left over at room temperature for 8 -12 hours before transfer to fridge.
Lacto-fermentation can help preserve your fresh produce! Lacto-fermentation, also called lactic acid fermentation, is a method by Things you might want to try include cabbage, ginger-carrots, salsa, cucumber dill pickles, sweet pickles, coconut milk yogurt. Spicy Lacto-fermented Carrots (With Food and Love, adapted from my book) Fermented Salsa (Tasty Yummies) Water Kefir (Nourished Kitchen). Helpful Books: Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods The Art of Fermentation: An In-Depth Exploration of. I think everyone should try lacto-fermentation for three reasons: The product is a living food, full of enzymes and probiotics.
So that is going to wrap this up for this special food spicy celery sweet onion salad/lacto-fermentation recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
