Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stir fried beef/pork. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stir fried beef/pork is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Stir fried beef/pork is something that I’ve loved my entire life.
An easy pork stir fry is a quick meal with tender pork and lots of fresh veggies in a quick homemade pineapple sauce! The whole family will love this recipe! Use your favorite veggies and pineapple chunks for a sweet tangy flavor.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir fried beef/pork using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir fried beef/pork:
- Get 4 celery stalks, leaves attached
- Make ready 10 Baby carrots and root veggies, sliced diagonally
- Prepare 1 tbsp ginger, minced
- Take 1 tbsp garlic, minced
- Get 4 tbsp vegetable oil
- Make ready Sauce and Beef
- Prepare 1 tbsp corn starch
- Prepare 3 tbsp soy sauce
- Prepare 3 tbsp white wine
- Make ready 2 tsp vegetable oil
- Prepare 2 tsp brown sugar
- Get 2 tsp rice vinegar
- Get 1 lb beef or pork (bone-in cuts), boiled until tender (from broth). Alternatively: 1 lb ground beef
Green peppers also work in this dish as do small broccoli florets. Heat remaining oil in the same skillet over medium-high heat. Pork stir-fry recipes can involve bite-sized chunks, julienned thin strips, thin slices, or even ground pork. You don't have to pay as much attention to cut across the grain as you would with beef.
Instructions to make Stir fried beef/pork:
- Mix ingredients of sauce in a bowl until fully dissolved.
- Heat 1 tbsp of oil in wok. Add beef and 1 tbsp of sauce. Stir fry for 3 minutes. Work in batches to avoid overcrowding the wok. Set aside.
- Heat 1 tbsp of oil in wok. Add garlic, baby carrots and root vegetables. Stir fry for 3 minutes or until you reach desired texture. Set aside.
- Heat 1 tbsp of oil in wok. Add ginger and celery. Stir fry for 1 minute. Add beef, carrots, and root vegetables, and remaining sauce. Mix well to combine.
One useful tip for slicing (any meat, not just pork) is to freeze it slightly. Slice the pork tenderloin and cook the slices in oil. Add sliced bell pepper, garlic, and ginger. Off heat, stir in the broccoli and drizzle the dish with sesame oil. Like all stir fry recipes, this recipe comes together astonishingly quickly once you start cooking.
So that is going to wrap this up with this exceptional food stir fried beef/pork recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
