Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, emerald isle clam chowder. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Emerald Isle Clam Chowder is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Emerald Isle Clam Chowder is something which I’ve loved my entire life.
Chef Jason Hill shows how to make New England Clam Chowder in this episode of "Chef Tips." While visiting San Francisco and Fisherman's Wharf, Jason sampled. The Hearty Clam Chowder is an item from The Legend of Zelda: Breath of the Wild. It is a curative item that restores Link's health with some Heart Containers.
To begin with this recipe, we have to prepare a few components. You can cook emerald isle clam chowder using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Emerald Isle Clam Chowder:
- Prepare 14 slice Bacon
- Make ready 2 large onion, chopped
- Get 10 stick Celery
- Prepare 8 Carrots
- Take 8 cup White Potatoes
- Get 26 oz Minced Clam with Juice
- Get 2 cup Clam Juice
- Prepare 10 cup chicken broth
- Prepare 2 tbsp thyme
- Make ready 2 clove garlic
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Instructions to make Emerald Isle Clam Chowder:
- Chop bacon into small pieces. Place chopped bacon into large stock pot and cook on low heat, stirring often.
- Chop onions, celery, and carrots. Once bacon is fully cooked, add chopped onions, celery, and carrots into stock pot. Stir until vegetables are coated in bacon fat. Cook until vegetables are soft, stirring occasionally.
- While vegetables cook, chop potatoes. Add potatoes, minced clams, and clam juice to stock pot. Mix.
- Add chicken broth, thyme, and garlic to stock pot. Mix.
- Cook soup on medium heat for 40 minutes.
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