Veggie Beef Soup Instant Pot IP
Veggie Beef Soup Instant Pot IP

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, veggie beef soup instant pot ip. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Heat olive oil in a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Make a hearty vegetable beef soup in no time with this Instant Pot soup recipe. Goodbye to all day simmering, this is a quick and easy dinner for any busy weeknight.

Veggie Beef Soup Instant Pot IP is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Veggie Beef Soup Instant Pot IP is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have veggie beef soup instant pot ip using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Beef Soup Instant Pot IP:
  1. Make ready 2 TBSP olive oil
  2. Prepare 1 1/2 pounds stew meat
  3. Get 1 medium yellow onion diced
  4. Get 4 TBSP minced garlic
  5. Get 2 carrots diced
  6. Get 2 celery stalks with leaves diced
  7. Prepare 4 cups beef broth
  8. Get 1/2 cup white wine
  9. Prepare 8.5 oz can cut green beens with juice
  10. Prepare 8.5 oz can corn with juice
  11. Make ready 10 oz can Rotel with juice
  12. Take 1/4 cup fresh basil chopped
  13. Get 1 TSP thyme
  14. Make ready 1 TSP kosher salt
  15. Prepare 1/2 TSP black pepper
  16. Take Garnishes
  17. Make ready Croutons
  18. Make ready Parmesan cheese

This Instant Pot vegetable beef soup is incredibly simple to make! But the final product still delivers in richness and depth of flavor. Easily customizable, you can use whatever vegetables you have on hand for a delicious and easy meal! Tender chunks of beef, vegetables, and barley in a rich savory beef broth, this Instant Pot Vegetable Beef Soup is ready to eat in no time, and tastes like it simmered all day long.

Instructions to make Veggie Beef Soup Instant Pot IP:
  1. Turn instant pot to saute high setting.
  2. When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally.
  3. Add in garlic, carrots, and celery stirring occasionally for another minute.
  4. Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom
  5. Stir in wine, corn, green beens and Rotel.
  6. Stir in basil, thyme, salt and pepper.
  7. Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure.
  8. Ladle into bowls and top with crotons and Parmesan cheese.
  9. Enjoy!

With melt-in-your-mouth tender beef and plenty of delicious vegetables, it's sure to be a family favorite! See our Disclosure Statement for more information. Vegan, paleo, and pegan-friendly vegetable soup made in an Instant Pot®! Brown the beef cubes on one side, working in in two batches so we don't crowd the pot. Instant Pot Vegetable Beef Soup-an easy, healthy and delicious soup with ground beef (or turkey) and vegetables.

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