Ninja Foodie/ Instant Pot Pulled Pork
Ninja Foodie/ Instant Pot Pulled Pork

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ninja foodie/ instant pot pulled pork. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This pork would work perfectly for pulled pork sandwiches, loaded baked potatoes, nachos, pasta bakes, and more. Great recipe for Ninja Foodie/ Instant Pot Pulled Pork. You can see there's to much liquid, the recipe I was.

Ninja Foodie/ Instant Pot Pulled Pork is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Ninja Foodie/ Instant Pot Pulled Pork is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook ninja foodie/ instant pot pulled pork using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ninja Foodie/ Instant Pot Pulled Pork:
  1. Make ready 1 cup chicken broth 6-7 lbs boneless Pork Shoulder Chuck Roast
  2. Take 1 Tbsp Salt
  3. Take 2 Tbsp Worcestershire sauce
  4. Make ready 1 Tbsp Black Pepper
  5. Prepare 1/2 large onion chopped
  6. Make ready 1 Tbsp minced garlic
  7. Prepare 1 cup your favorite BBQ Sauce (we used Stubb’s Sticky Sweet)

Shred with two forks or with your hand mixer. Stir in more bbq sauce if desired. Remember that almost all of these Ninja Foodi Recipes can be made as an Instant Pot Recipe too, they are typically going to be the exact same method with either appliance. Tips for Making Ninja Foodi Pulled Pork: Using the pot of the Ninja Foodi, coat it well with olive oil using a brush to sear the meat prior to pressure cooking it.

Instructions to make Ninja Foodie/ Instant Pot Pulled Pork:
  1. Combine all the ingredients in an 8 quart Instant pot. - Add the lid and set the valve to sealing. - Cook at high pressure for 90 minutes. - Do a quick release of the pressure and remove the lid. - Shred with two forks or with your hand mixer. - Stir in more bbq sauce if desired.
  2. Serve on toasted buns.
  3. Drain off any liquid if it’s to much, as you can see my was way too liquid, after I shred it I then Took the liquid out, but not all of it, because I don’t want it to dry out or because iam saving some for leftovers.. (think I made a mistake using open pit for the bbq sauce, it’s a thin sauce, I did add more bbq to the sandwiches, I have a picky eater who not for much bbq.)
  4. I used liquid smoke instead of Worcestershire sauce… to give it that smoky flavor. I also seared my butt lol 😂 but you don’t have too.

In this video I am making pulled pork in the Ninja Foodi but you can use any pressure cooker. Add tomato paste and stir to incorporate. Serve pulled pork on potato rolls topped with coleslaw. With a sweet sauce with a bit of a kick and tender shredded pork ready to pile up on a soft roll and served as sliders during your next party or get together, it will surely become one of your favorite dinners or appetizers too. Learn how to cook great Ninja cooker pork roast.

So that is going to wrap it up for this exceptional food ninja foodie/ instant pot pulled pork recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!