Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, instant pot philly cheesesteak pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Instant pot philly cheesesteak pasta is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Instant pot philly cheesesteak pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.
Instant Pot Philly Cheesesteak Pasta has all the delicious flavors and textures of a juicy Philly cheesesteak in this easy and cheesy pasta dish ready in. Provolone cheese is often found on Philly cheesesteaks either instead of the Cheese Whiz, or in addition to the Cheese Whiz. Ground beef would have made my Instant Pot Philly Cheesesteak Pasta too much like a Hamburger Helper, which I did not want.
To begin with this recipe, we must first prepare a few ingredients. You can cook instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Instant pot philly cheesesteak pasta:
- Get 1 pound ground beef
- Get 2 tablespoons butter
- Make ready 1 yellow onion (diced)
- Make ready 1 tablespoon minced garlic
- Take 1 green bell pepper (diced)
- Get ounces baby Bella mushrooms (minced)
- Make ready 2 tablespoons ketchup
- Take 1 tablespoon Worcestershire sauce
- Make ready 1/2 teaspoon Kosher salt
- Prepare 1/2 teaspoon fresh ground black pepper
- Get 2 cups beef broth
- Get 8 oz shell pasta
- Prepare 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)
Our family loves a good Philly Cheese Steak! Now thanks to the pressure cooker, we can make these in just. Beef and pasta must be one of the best flavor combinations around. It doesn't get enough credit, but it's a combo we eat I love this Philly Cheesesteak Pasta (with ground beef) because it all cooks in one pot!
Steps to make Instant pot philly cheesesteak pasta:
- Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
- Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!
Plus, it has all the flavors of a Philly cheesesteak sandwich in. The easiest, most flavorful Philly Cheesesteak you will ever have! Oh hey there Instant Pot, let's work some magic. Why you will love this easy philly cheesesteak. Juicy, tender meat ready in minutes while you do something more productive like teach kids how to play Olly Olly Oxen.
So that is going to wrap it up with this special food instant pot philly cheesesteak pasta recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
