Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pork belly breakfast. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Pork Belly Breakfast is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Pork Belly Breakfast is something which I have loved my whole life.
This epic breakfast sandwich starts with slow-braised pork belly that has been crisped and glazed with black pepper and maple syrup, then layered with a fried egg. This bao sandwich recipe sees the steamed buns packed with charred pork belly, scrambled egg and a smoky tomato relish - a delicious Chinese take on British egg and bacon sandwiches. This bao sandwich recipe sees the steamed buns packed with charred pork belly smothered in Lee Kum Kee Char Siu and Oyster Sauces, scrambled egg and a smoky tomato relish - a delicious.
To begin with this particular recipe, we must first prepare a few components. You can have pork belly breakfast using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pork Belly Breakfast:
- Take Grits———————
- Prepare 1-1/2 cup sharp cheddar cheese shredded
- Get 4 cup water
- Prepare 1 cup grits
- Get 1/2 stick butter
- Make ready 1 teaspoon kosher salt, for grits
- Make ready Eggs—————
- Make ready 2-1/2 tablespoons butter
- Take 6 large eggs
- Get To taste kosher salt
- Prepare Pork Belly————-
- Make ready 1/4 pound pork belly
- Take 1/2 teaspoon kosher salt
- Get 1/2 teaspoon ground sage
Pork belly is a fatty and flavorful cut of meat used to make bacon, but can be prepared in a variety of ways. Whether you want to cook it in the oven, slow cooker, or pan fry it on the stove, pork belly can.. Colombian-Style Pork Belly Pork belly cooked to perfection. The result makes the somewhat Pork Belly Rum Banana Bread French Toast Breakfast Youtube Desserts Food Tailgate Desserts.
Steps to make Pork Belly Breakfast:
- Heat the water and add the salt. When boiling add the grits. Boil till done stirring often so as to not having lumps. Add the butter and cheese.
- Stir in and Cover off heat.
- Cut the pork belly fry in a pan with salt and sage.
- Turn as needed and season the second side.
- Fry crispy
- Beat the eggs with salt and add the butter to the pan and fry till done. Serve I hope you enjoy!!
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