Grits Casserole Cups
Grits Casserole Cups

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, grits casserole cups. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grits are a must for breakfast in some parts of the world. They are baked with sausage, eggs, and cheese in this fantastic breakfast Southern Grits Casserole. Grits casseroles have been around for ages.

Grits Casserole Cups is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Grits Casserole Cups is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have grits casserole cups using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Grits Casserole Cups:
  1. Make ready 2 cups grits (regular, not instant)
  2. Take 3 eggs
  3. Get 1/2 chopped onion
  4. Make ready 2 tbsp butter
  5. Take 1 cup (cooked) chopped bacon, breakfast sausage or smoked sausage
  6. Prepare 1 tsp garlic salt

Remove from heat; add butter and mix well. Beat eggs one at a time. Shrimp and Grits Casserole is the casserole version of one of my favorite southern dishes. It's creamy and cheesy with lots of fresh shrimp and andouille sausage.

Instructions to make Grits Casserole Cups:
  1. Preheat oven to 400 degrees. - Add water, in proportion to a pot and bring to a boil. Once boiling, add butter, garlic salt and grits. Turn heat down to medium. Whisk gently so the grits don't stick.
  2. Break eggs and whisk into a separate bowl.
  3. When the grits are almost done (still retaining some firmness when tasted), remove from heat.
  4. Add grits to whisked eggs and stir gently. Add chopped onion, meats, and shredded cheese. Continue took stir gently until fully mixed.
  5. Coat muffin tin with non stick spray to keep the muffins from sticking.
  6. Using a ladle, fill each muffin tin with the grits mixture. They will not overflow when baking.
  7. Bake for approximately 15- 20 minutes or until firm.
  8. Garnish with shredded cheese of choice.

Easy to make and perfect for serving a. Tomato Grits Casserole is a delicious Southern comfort dish made of creamy, stone grits mixed with spicy tomatoes and chilies. It is the perfect side dish to serve for breakfast, brunch, or dinner. Jalapeno or green chili as desired brings water/salt/butter to a boil ADD grits stir until thickened, remove. Which grits to use for a shrimp and grits casserole: For this recipe, use the type of grits you're most comfortable with.

So that’s going to wrap this up with this special food grits casserole cups recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!