Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy cooking in one pot - silken tofu with mushroom ankake sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Yuko shows how to make very easy Tofu dish! You are probably familiar with Tofu, but if you don't know what it it, it's bean curd full of vitamin, protein. A delicate and stunning recipe for silken tofu with mushroom sauce served with grated daikon What do you do when you have silken tofu nearing its expiration date and two packs of shiitake Whenever I think of cooking food that is predominantly meatless, my mind goes straight to Asia.
Easy Cooking in One Pot - Silken Tofu with Mushroom Ankake Sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Easy Cooking in One Pot - Silken Tofu with Mushroom Ankake Sauce is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy cooking in one pot - silken tofu with mushroom ankake sauce using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Cooking in One Pot - Silken Tofu with Mushroom Ankake Sauce:
- Prepare 1 block Silken tofu
- Prepare 1 packet Enoki mushrooms
- Prepare 1 Green onions (chopped)
- Make ready For the sauce
- Make ready 200 ml Water
- Prepare 2 tbsp Mentsuyu (3x concentrate)
- Prepare 2 tbsp Mirin
- Get 1/2 tsp Japanese dashi soup stock (granules)
- Take For the katakuriko slurry:
- Take 2 tsp Katakuriko
- Prepare 2 tsp Water
It's the best sauce for a cold winter day. I saw a TV program where they were showing different ways to use instant chicken ramen in cooking. Tofu with Enoki Mushrooms and Chinese Cabbage Ankake Sauce. More One-Pot Dinners / Pressure Cooker Recipes from the blog: One Pot Creamy Spaghetti with Brussel Sprouts & Marinated Mushrooms You may use a little liquid smoke and soy sauce to flavour the tofu while pan-frying.
Instructions to make Easy Cooking in One Pot - Silken Tofu with Mushroom Ankake Sauce:
- Remove the stems of the enoki mushrooms and cut it into 3 even lengths.
- Add the sauce ingredients and Step 1 enoki mushrooms into a pot and turn on the heat. Cut the silken tofu into your desired size and add to the pot.
- Simmer for a while. Thicken with the katakuriko slurry and turn off the heat.
- Serve in a bowl and garnish with green onions.
Sundubu Jigae–Spicy Vegetarian Soft Tofu StewPriya's Veggie. Using silken tofu and pairing it with a sweet and savoury meat sauce makes the dish extremely appetizing. Silken tofu is best used in this recipe. Otherwise, medium or hard tofu may also be used. Substitute mushroom sauce instead of oyster sauce.
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