Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker cheesy buffalo chicken pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This Slow Cooker Cheesy Buffalo Chicken Pasta continues to get rave reviews! Brake pasta in half and add to slow cooker. Top with shredded chicken and cover slow cooker.
Slow Cooker Cheesy Buffalo Chicken Pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Slow Cooker Cheesy Buffalo Chicken Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have slow cooker cheesy buffalo chicken pasta using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Cheesy Buffalo Chicken Pasta:
- Take 1.5 lbs. of chicken
- Prepare 3.5 cups chicken broth
- Take 1/2 cup Buffalo wing sauce, divided
- Prepare 1 T Ranch dressing mix (dried packet kind)
- Get 1/2 t garlic powder
- Prepare 1/4 t celery salt
- Get 1/4 t salt
- Make ready 1/8 t pepper
- Take 8 oz cream cheese
- Take 1 cup shredded sharp cheddar cheese
- Make ready 1 T corn starch
- Take 1 T water
- Prepare 16 oz linguine noodles
- Make ready Chopped cilantro for garnish (optional)
In between rice, mashed potatoes and bread, pasta is another dish that my kids will never get tired of. My eldest child loves anything that is super cheesy. Slow Cooker Cheesy Buffalo Chicken Pasta instructions. Top with cream cheese and shredded cheddar.
Instructions to make Slow Cooker Cheesy Buffalo Chicken Pasta:
- Put chicken, broth, 1/4 cup buffalo wing sauce, ranch, garlic powder, celery salt, salt, and pepper in crockpot.
- Top with cream cheese and shredded cheddar.
- Cook on HIGH for 4 hour or LOW for 8 hours, or until chicken is done.
- Once chicken is done, pull it out and gently shred with 2 forks. Mix in remaining 1/4 cup buffalo wing sauce and set aside.
- Mix corn starch and water, and whisk it together with crockpot contents, until cream cheese is mostly broken down and sauce is creamy.
- Break linguine noodles in half and place in even layer on bottom of crockpot. Evenly top with chicken. (Doesn't have to be perfect)
- Cook on HIGH for 45-60 minutes, stirring every 15 minutes to break noodles apart.
- Top with cilantro and serve!
You will need a crock pot for this slow cooker cheesy buffalo chicken pasta. If you are in the market for something new, I really love my Ninja cooker. The nice thing about this is you can brown the meat in the same slow cooker for recipes that call for that. It is so handy to just have the one pan to clean. This slow cooker cheesy buffalo chicken pasta is a meal in one pot, but with the added bonus that you can walk away and it will cook perfectly without you lifting a finger.
So that’s going to wrap this up for this exceptional food slow cooker cheesy buffalo chicken pasta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!