Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, isaiahs crispy fried chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Isaiahs crispy fried chicken is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Isaiahs crispy fried chicken is something which I have loved my whole life. They are fine and they look wonderful.
Crispy fried chicken is a standard dish in the Cantonese cuisine of southern China and Hong Kong. The chicken is fried in such a way that the skin is extremely crunchy. Great recipe for Isaiahs crispy fried chicken.
To begin with this recipe, we have to prepare a few ingredients. You can have isaiahs crispy fried chicken using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Isaiahs crispy fried chicken:
- Take 4 lb chicken legs
- Prepare 3 tbsp lawrys season salt
- Make ready 1 tbsp each garlic and onion powder
- Get 1 tbsp lemon juice
- Get 1 tbsp black pepper
- Get 2 cup flour, seasoned with salt and pepper. a teaspoon of each
- Get 4 cup vegetable oil or canola oil for frying
Mix all seasonings together in a bowl and sprinkle over chicken pieces until well coated. This step can be done before work and left until you get home. The absolute best Crispy Fried Chicken recipe with buttermilk! This classic Southern fried chicken is tender and juicy on the inside, and perfectly crisp and golden brown on the outside.
Steps to make Isaiahs crispy fried chicken:
- Wash and pat chicken dry. Put in bowl and toss with lemon juice. Mix all seasonings together in a bowl and sprinkle over chicken pieces until well coated. Let chicken set in fridge for at least 30 mins. This step can be done before work and left until you get home.
- Remove chicken from fridge. Heat oil in your pan. Place seasoned flour in a paper bag and dredge chicken until coated, removing any excess flour.
- When oil is heated, place chicken in the pan and fry until a golden brown on all sides. When chicken is done place it on a paper towel lined sheet pan and place in a oven set at 250 just to keep warm until all the chicken is ready to eat.
- Enjoy with hot sauce or gravy.
Whip up a batch in a skillet at home whenever the craving strikes. Thanks for a wonderful recipe that definitely makes "Crispy Fried Chicken"! I rarely give a recipe an overall rating of five stars. This one deserved every one of the stars. This was a true winner and I couldn't believe how crispy and juicy it was!
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