Salted Fish and Chicken Fried Rice
Salted Fish and Chicken Fried Rice

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, salted fish and chicken fried rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Salted Fish and Chicken Fried Rice is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Salted Fish and Chicken Fried Rice is something that I have loved my whole life.

Cut the chicken into small cubes and place in a bowl. Add the soy sauce, rice wine, sugar, pepper, cornstarch and ¼tsp salt and mix well. Set aside while preparing the other ingredients.

To get started with this particular recipe, we must prepare a few components. You can cook salted fish and chicken fried rice using 16 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Salted Fish and Chicken Fried Rice:
  1. Prepare 2 chicken thighs fillets
  2. Get 2 eggs
  3. Make ready Salted Fish
  4. Take Bean sprouts
  5. Take 1 Spring onion
  6. Get 1 Brown onion
  7. Take 1 tsp Fresh ginger
  8. Get 1 tsp Garlic paste
  9. Get 1 Lettuce leaf
  10. Get 1 & ½ cups of rice
  11. Make ready 1 tsp Chinese cooking wine
  12. Take 1/2 tsp Black pepper powder
  13. Prepare 1 tsp Fish sauce
  14. Make ready 1/2 Tbsp Light soy sauce
  15. Get 1 tsp Sesame oil
  16. Take Salt & pepper (for seasoning)

Despite being full of salted fish, it does NOT have a fishy flavor at all. Even people with an aversion to seafood flavors will be able to handle this dish. Fried rice with salted fish and chicken As with every other recipe for fried rice, start with cold (or at least room temperature) cooked rice. It doesn't work with rice hot out of the cooker.

Instructions to make Salted Fish and Chicken Fried Rice:
  1. Chop ingredients as shown
  4. I chopped dried anchovies, and shallow fried them in vegetable oil.
  5. Cook chicken in a pan seasoned with salt and pepper (fry till just tender) and remove from pan
  6. Make an omelette using the eggs and set aside.
  7. Heat oil in large wok or pan and add ginger, garlic and onion. Stir till fragrant.
  8. Add the rice and combine with onion, garlic and ginger
  9. Add chicken
  10. Add sesame oil, Chinese wine, fish sauce and soy sauce. (Stir in after adding each sauce)
  11. Add the black pepper powder.
  12. Chop up omelette and add in
  13. Add anchovies and stir in
  16. Lastly add chopped lettuce, bean sprouts and spring onions.

Salted Fish and Chicken Fried Rice. Seems like an odd combo eh? Strongly flavoured salted fish and chicken together in a rice dish, really?! Trust me, this is a great marriage of flavours and works really well. Ever since eating the real deal.

So that’s going to wrap this up for this exceptional food salted fish and chicken fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!