Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken fried momos. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried Chicken Momos Recipe, Learn how to make Fried Chicken Momos (absolutely delicious recipe of Fried Chicken Momos ingredients and cooking method) An all-time favorite street snack, Momos made with a chicken filling, first steamed and then deep fried. This Fried Chicken Momos recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Momos can be steamed or deep fried and is served with spicy Tomato chutney, Chilli Garlic sauce or green chutney.
Chicken Fried Momos is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken Fried Momos is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken fried momos using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Fried Momos:
- Get 250 g chicken mince
- Prepare 2 cup finally chopped onions
- Prepare 2 tsp finally chopped chillies
- Make ready 3 tsp soya sauce
- Get All purpose flour 2 cup for dough
- Prepare Salt (as per taste)
- Take 2 tsp Black pepper powder
- Get 2 tsp Ginger garlic paste
- Take Oil for frying
- Take Coriander half cup
- Take For momos chutney :
- Get 3 tomato
- Prepare Red chilli
- Prepare 1 tsp Oil
- Get Salt
- Get 1 tsp Soya sauce
- Make ready Garlic finally chopped
Fried Chicken Momos is a famous North Eastern snack recipe. It is a famous street food that is first steamed and then fried and served with red chilly chutney. These fried chicken momos are so simple to make and are great as a hot snack with sweet and hot chili sauce. This dish is a type of dumpling and mainly relished as a main course by Tibetans.
Steps to make Chicken Fried Momos:
- First step to prepare dough. In dough you have to add all purpose flour, salt, 2 2 tsp oil and knead it very soft and smooth with lukm warm Water. Keep it aside for 30 mins. Momo dough is ready
- Second step to prepare chicken fillings. Take one heavy bottom fry pan add chicken mince, salt, black pepper powder, ginger garlic paste mix it well.cook until chicken get cooked and absorb all the water. Cool down the chicken than add onion, coriander, chillies, soya sauce and mix all the ingredients gently
- Third step to warp the momos. Knead the dough again make small balls of dough and roll it like a puri, than add chicken stuffing in it and fold it to give a nice shape and deep fry it in hot oil and enjoy with momos chutney
- Sauce preparation:boil the tomatoes, chillies with 1 cup of water until it become soft, cool it down and blend it well in mixer. In fry pan add oil and chopped ginger sauté for a minute and the tomatoes puree and cook it until it started leaving oil form side than add soya sauce and salt mix it well. Momos chutney is ready. Enjoy the momos dumpling with chutney and myyonnise
The crispy fried Chicken Momos have become one of the most popular street foods in India. Make these Fried chicken Momos at home and you will live it more. Please watch: "Ching's Paneer Chilli Recipe" https://www.youtube.com/watch?v=kIXmNrYhdeM –~– Chicken Momos Fried (Nepali: मम; Nepal Bhasa: ममचा, मम. Steamed chicken momos are succulent with an umami factor to it, whereas the fried chicken momos come with a crispy goodness to it. Nevertheless, steamed or fried, chicken momos are real crowd pleaser and once you learn to make it at home, you can surprise as well as delight yourself and your friends & family whenever you want.
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