Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI)
Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, salad with peanut and dried shrimp (salada siram kacang ebi). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Irresistibly crunchy Thai salad with creamy peanut dressing will be your new vegetable obsession! Each bite packs a powerhouse of fresh superfoods. This Thai salad screams summer, with the rainbow of colors and tropical mango slices it makes me want to hop on the next flight to Phuket!

Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have salad with peanut and dried shrimp (salada siram kacang ebi) using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI):
  1. Make ready sweet potato greens, use leaves and boil
  2. Get kale, separate leaves from ribs then boiled
  3. Take cucumber, halved and thinly sliced in rounds
  4. Prepare cabbage, finely sliced
  5. Get potatoes, peeled and cut into chunks and fried
  6. Get cassava crackers
  7. Take round eggplants, cut into pieces
  8. Prepare fried tofu, cut into cubes
  9. Take fried tempeh, cut into cubs
  10. Take eggs, boiled
  11. Make ready SAUCE
  12. Take peanuts, fried/roasted
  13. Take salt
  14. Take fine sugar
  15. Make ready curly red chili
  16. Prepare red chili (bird's eye)
  17. Prepare toasted ebi (small shrimp)
  18. Make ready hot water
  19. Prepare vinegar

A popular Thai, dish papaya salad is called som tum, with "som" meaning "sour" and "Tum" referring to the pounding sound of the large pestle used to crush… Add the peanuts and pound a few more times. Add the palm sugar and lightly grind until it has dissolved, then add the lime juice and fish sauce. Crunchy veggies, chicken, peanuts and crispy noodles tossed with a lip smackingly delicious Asian Peanut Salad Dressing. This Chinese Chicken Salad is going to knock your socks off.

Steps to make Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI):
  1. SAUCE : Mix peanuts, salt, sugar, and chilis. Blend until smooth, add the dried shrimp.
  2. Pour hot water and stir well. Add vinegar and stir.
  3. Place the sweet potato leaves, kale, cucumber, cabbage, potatoes, eggplant, on the base plate.
  4. Add the tofu, tempeh and eggs.
  5. Sprinkle seasoning and sprinkle on top cassava crackers and serve.

This is a story about five amazing women. Lihat juga resep Tradisional salad/ gado-gado siram enak lainnya. Warm Quinoa Salad with Shrimp and Asparagus. I had to use crunchy peanut butter because I didn't have dried peanuts but I don't think it made any difference. The peanut dressing is absolutely excellent and can be used successfully on virtually any combination of salad vegetables.

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