Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, super easy spaghetti with anchovies & fresh tomatoes for two. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two is something which I have loved my whole life. They’re nice and they look wonderful.
Stir in reserved pasta cooking liquid, then anchovy sauce and half of the panko mixture. Cook the spaghetti in boiling salted water until al dente. As the garlic begins to soften, lay the anchovy fillets over the top.
To begin with this recipe, we must first prepare a few ingredients. You can have super easy spaghetti with anchovies & fresh tomatoes for two using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two:
- Prepare 2 Tablespoons olive oil
- Take 1 (2 oz.) can of anchovies in oil
- Make ready 5 cloves garlic, minced
- Prepare about 20 stems of parsley, chopped
- Prepare 3 medium Roma tomatoes, chopped
- Make ready about a dozen grape tomatoes
- Prepare 1/2 teaspoon crushed red pepper flakes
- Get 8 ounces spaghetti, boiled just under al dente
Cook spaghetti according to package directions, until al dente. Drain through a colander, reserving about a cup of the pasta water. Thinly slice garlic cloves, and coarsely chop anchovies. Some of my favorite ingredients all in one easy to prepare recipe.
Steps to make Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two:
- Preheat a large saute pan with 2 Tablespoons olive oil in it to medium. Add anchovies, garlic, and parsley and saute until the garlic starts to become translucent and the anchovies begin to melt.
- Turn the heat up to medium high, add the tomatoes and chili flakes, and saute them until about hald of the cherry tomatoes have popped (or more if you prefer - I like the mixed texture of the different stages of doneness).
- Toss in your pasta, stir to coat it with the sauce, and there you have it!
- Enjoy! :)
I made it exactly as proscribed. My husband voted this recipe to the trophy shelf! Don t be worried that the anchovy flavor will dominate if you re not a mega anchovy fan. Stir in the anchovies, capers and red pepper and cook for a half-minute more, then turn off the heat. Anchovies are sautéed with garlic in olive oil to create a pungent, tasty sauce for hot spaghetti.
So that is going to wrap this up for this exceptional food super easy spaghetti with anchovies & fresh tomatoes for two recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
