Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, apple pie cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Apple Pie Cookies is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Apple Pie Cookies is something which I have loved my entire life.
These apple pie cookies are stuffed with delicious home made apple pie filling and caramel, then surrounded by flakey pie crust. These mini apple pies are an autumn favorite of mine. Apple Pie Cookies - sticky and chewy, bite-sized caramel apple pies.
To begin with this particular recipe, we must prepare a few ingredients. You can have apple pie cookies using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Cookies:
- Prepare 1 box Refrigerated pie crusts ( or 2 homemade ones)
- Take 1 jar caramel topping
- Get 1 can Apple pie filling
- Get 1 Egg
- Take 1 tbsp Water
- Prepare 1 Bottle of cinnamon sugar (or you can mix your own)
Just like their namesake, these Apple Pie Oatmeal Cookies are full of fruit and lots of warm spices. With this easy, no-fuss recipe, they're ready much sooner than pie, which makes them a little. These Apple Pie-like Cookies are made of real Pie Crust layered with sticky Caramel, and a slathering of Apple Pie Filling, topped with a flaky and adorable Cinnamon & Nutmeg lattice crust. These apple pie cookies are everything you love about a classic apple pie baked in a fun, mini version.
Instructions to make Apple Pie Cookies:
- Preheat your oven to 350°F. Roll your pie crust out and using a round cookie cutter, cut out as many circles as you can. Squish the leftover dough together and roll out again. Repeat this until all the dough is used. I got 16 circles out of each crust.
- Lay out one of the circles and some caramel around in the center of it.
- Chop the apple pie filling really small and add on top of the caramel.
- Beat the egg and tbsp of water together to make an egg wash. Brush some of the egg wash around the edges of the cookie. Take another circle and put on top, pressing the edges together.
- Take a fork and crimp around the edges to seal. Place on an aluminum foil lined baking sheet and brush the tops with more egg wash. Sprinkle a little cinnamon sugar on top and bake. When they're done, take them out and enjoy!
A simple pie dough with a warm, bubbly filling of apples and cinnamon sugar makes for the. These pillowy Apple Pie Cookies are like miniature hand pies with a soft and buttery cookie pastry surrounding a pocket of apple pie filling. You'll be baking these all fall long. Hello cute little Dutch Apple Pie Cookies! These are the perfect little three bite apple pie -slash- cookie.
So that is going to wrap it up with this special food apple pie cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
