Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, two meatloaf in one pan. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Use two sheet pans to double this dinner and feed four (don't over crowd one pan), or double the meat mixture and keep the vegetables the same (using one pan) to do four portions Make an entire dinner for two at one time with this fast and easy Sheet Pan BBQ Meatloaf Dinner. Try this when you don't want a whole meat loaf, when there are only one or two people for dinner and you don't want leftovers. The technique, which allows you to make two distinct dishes in your Instant Pot in just one round of cooking, is especially revolutionary for weeknight dinners.
Two Meatloaf in one pan is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Two Meatloaf in one pan is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have two meatloaf in one pan using 35 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Two Meatloaf in one pan:
- Prepare Both
- Prepare 1 large onion grated
- Prepare Meatloaf w/o chorizo
- Take 3/4 pound ground pork
- Prepare 1 pound ground beef
- Prepare 2 large eggs
- Get 1 teaspoon granulated garlic powder
- Get 1 teaspoon seasoned salt
- Take 1 teaspoon marjoram
- Prepare 1 tablespoon honey
- Make ready 1/3 cup grated Parmesan cheese
- Make ready 1 tablespoon chopped parsley
- Make ready 1 tablespoon tomato paste
- Prepare Meatloaf with chorizo
- Get 1/2 pound Mexican chorizo sausage
- Take 1 pound ground beef
- Prepare 3/4 pound ground pork
- Make ready 1 tablespoon fennel seed
- Prepare 1 teaspoon marjoram
- Take 1 tablespoon chopped parsley
- Make ready 1 teaspoon granulated garlic powder
- Take 1 teaspoon seasoned salt
- Prepare 2 large eggs
- Make ready 1 teaspoon red wine
- Take 1 tablespoon honey
- Prepare 1-1/2 tablespoon tomato paste
- Make ready 1/3 cup grated Parmesan cheese
- Take Sauce
- Get 15 ounces tomato sauce
- Prepare 1/3 cup grated parmesan cheese
- Get 1 teaspoon marjoram
- Prepare 2 tablespoons parsley flakes
- Make ready 1/2 teaspoon red wine vinegar
- Make ready 1 teaspoon honey
- Prepare To taste salt
Sheet pan dinners are super popular for good reason. They're so f*cking easy, and Meatloaf Sheet Pan dinner is no exception. Two-piece nonstick meatloaf pan includes a perforated insert that drains fat for healthier meatloaf without the hassle! Grease drains through to bottom nonstick pan without Love this pan for making a healthier meatloaf.
Steps to make Two Meatloaf in one pan:
- Preheat the oven to 425 degrees Fahrenheit. Grate the onion and divide half to each. First meatloaf add the ingredients to a bowl. Same fore the second one.
- Add the cheese
- Mix well
- Add to a pan and make a trench in the middle of top of both. Add the tomato paste to both trenches. Start mixing the sauce.
- Smear the sauce over both and put the Meatloaf into the oven. Cook for 1 hour 45 minutes.
- With 30 minutes left to cook remove most of the liquids from the pan return to oven for 30 minutes. Let rest 15 minutes.
- Serve i hope you enjoy!!
I spray it well with cooking oil so that it cleans up easily. Meatloaf, surrounded by seasoned potatoes, onions and carrots baked in the same pan. Add the vegetables in layers around the loaf, sprinkling each layer with the parsley mixture. Make dinnertime less hectic with this easy sheet pan meatloaf and vegetable dish. A satisfying dinner on the table and clean up is a snap!
So that is going to wrap it up with this special food two meatloaf in one pan recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
