Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, broiled bbq breaded pork chops. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pork is very lean, and this quick broiling method keeps the meat juicy and succulent. Serve with steamed veggies and You may want to fry some garlic before adding the chops. This sauce is reminiscent of a bbq sauce as others have pointed out but it's lighter and.
Broiled BBQ Breaded Pork Chops is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Broiled BBQ Breaded Pork Chops is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook broiled bbq breaded pork chops using 4 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Broiled BBQ Breaded Pork Chops:
- Make ready 8 pork chop (bone in or boneless, but I recommend you do not use thick cut chops 3/4 of an inch max thickness)
- Take Open Pit BBQ sauce
- Get Kellogg's Corn Flake Crumbs
- Get Pam cooking spray
These Broiled Pork Chops are tender and perfectly seasoned. They are a delicious and easy dinner your whole family will love! Combine all ingredients, except the chops, and mix well with small whisk. Place pork chops on grill over medium heat.
Instructions to make Broiled BBQ Breaded Pork Chops:
- Take your oven broiler pan and spray it with pan cooking spray. Preheat your oven to broil.
- Pour about 2.5 cups of kellogg's corn flake crumbs on a plate.
- Take 1 pork chop in the palm of your hand, and pour some BBQ sauce on the chop. Use a finger to spread the sauce and cover the whole surface of the chop. Be fairly liberal with the sauce. I find if you only put a thin layer on the chop the breading tends to fall off when you cook them.
- Place the chop BBQ side down on the pile of corn flake crumbs on the plate. Press the chop gently into the crumbs to ensure that the whole side is covered.
- Pour BBQ sauce on the opposite side, and spread the sauce with your finger.
- Flip the chop over to cover the opposite side and repeat step 4.
- Place the chop on the boiler pan.
- Once all the chops are ready, place the broiler pan in the preheated oven.
- Check the chops every 2 to 3 minutes. I cannot stress this enough. Total cook time is only about 12 minutes, and it does not take long to burn the crumbs. As soon as you see any browning on the crumbs, rotate the broiler pan in the oven 180 degrees, so that the chops cook evenly.
- Once the side looks like the picture below, they are ready to be flipped over and cook the other side. The should look nice and golden when they are ready.
- Again, watch the chops for more browning. Once you see a little rotate the pan 180 degrees.
- The the second side is golden browned, remove the pan from the oven.
Dip chops into beaten eggs, then into. Broiled Pork Chops Recipe - Allrecipes.com. A tangy sauce brushed on while they broil makes these chops a family favorite. Tried moving them around the oven and broiled them for a few minutes for color. From easy Broiled Pork Chop recipes to masterful Broiled Pork Chop preparation techniques, find Broiled These pork chops are a tad on the spicy side (OK, they're actually really spicy), but feel free to use fewer chiles in the salsa or substitute something a bit less potent, such as serranos or jalapeños.
So that’s going to wrap it up with this exceptional food broiled bbq breaded pork chops recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!