Slow Cooker Barbecue Chicken
Slow Cooker Barbecue Chicken

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker barbecue chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooker Barbecue Chicken is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Slow Cooker Barbecue Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

However, it really wouldn't be much different than just pouring on Sweet Baby Ray's barbecue sauce. I couldn't even detect a hint of the red pepper flakes, and Ray doesn't really need any extra sugar since it's quite sweet to begin with. A slow cooker is an excellent option for a barbecue, especially when the weather is too wet or too cold to fire up the grill.

To get started with this recipe, we must first prepare a few ingredients. You can have slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Barbecue Chicken:
  1. Get 2 large boneless skinless chicken breasts (about 1.5 lbs worth)
  2. Make ready 1 1/2 cups ketchup
  3. Get 3/4 cup brown sugar
  4. Take 1/4 cup cold water
  5. Make ready 1 tsp onion powder
  6. Take 1 tsp hickory flavored liquid smoke
  7. Prepare 1 tsp apple cider vinegar (white vinegar will do)
  8. Prepare 1/4 tsp crushed red pepper flakes
  9. Prepare 5-6 dashes worcestershire sauce
  10. Take Salt and pepper to taste (optional, I didn't use any)

This simple slow cooker recipe will make your dinnertime rush easy and delicious! Plus the recipe can be easily doubled if you need to feed a crowd! Place chicken breast in sauce and use a spoon to cover with sauce. This post is sponsored by Sweet Baby Ray's®, but all opinions are mine alone.

Steps to make Slow Cooker Barbecue Chicken:
  1. Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
  2. Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
  3. Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
  4. See notes below ⤵
  5. NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.

Slow Cooker Barbecue Bacon Chicken Dip is just what you need for your game day grub! For this recipe, I start with Sweet Baby Ray's® original barbecue sauce, bacon, rotisserie chicken, sour cream, cheddar cheese. Stir the remaining seasoning mix with the barbecue sauce and pour back over the chicken. Combine sauce ingredients in crock pot while chicken is cooking. Slow Cooker Pulled Barbecued Chicken Sandwiches is an easy recipe for a family friendly meal.

So that’s going to wrap it up with this special food slow cooker barbecue chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!