Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, "sharlotka" recipe by post from russia. russian apple pie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
"Sharlotka" Recipe by post from Russia. Russian apple pie is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. "Sharlotka" Recipe by post from Russia. Russian apple pie is something that I’ve loved my whole life. They are fine and they look wonderful.
This post may contain affiliate links. Sharlotka is one of the most popular pies in Russia, if not the most popular, and the reason is that it's super quick and easy to make, using very little. This apple sharlotka recipe is so quick and easy to make.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook "sharlotka" recipe by post from russia. russian apple pie using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make "Sharlotka"
Recipe by post from Russia. Russian apple pie:
- Take 70 grams butter
- Make ready 2 apples
- Prepare 1 1/2 cup all purpose flour
- Make ready 1 cup sugar
- Get 4 eggs
- Prepare 1 pinch salt
- Make ready 1/2 tsp soda
- Make ready 1/2 tsp vanilla
- Prepare 1 tsp vinegar (i use white)
- Prepare 1 tbsp butter to cover the form
Despite the fact that an apple pie originated in England, Russians consider it their own national dish. Try Russia's most popular dessert and you'll always have your go-to recipe. Even the name was modified to "Sharlotka". The Russian apple pie, as we know it today, doesn't have much in common with Charlotte à la Parisienne.
Instructions to make "Sharlotka"
Recipe by post from Russia. Russian apple pie:
- we mix butter (70gr) and sugar in meduim speed for 10min, then we add the eggs, slowly.
- we add all the other ingridient except apples and butter (tablespoon)
- cover the form for cake with the butter, put a lot. cut the apples into rings and out them into the form
- Pour the other mix over the apples
- bake in preheat oven in 180degrees for 35-40 min.
The recipe for the modern day Sharlotka was very much simplified and perfected in the kitchens of frugal home cooks during the Soviet era. Tips for Making the Best Russian Sharlotka. So many generations of Russian have grown on a simple recipe for apple charlotte. Apple Sharlotka is a classic Russian cake that is prepared with tangy apples. Anyone who spent a chunk of his or her life (like me) in Soviet Union knows this cake.
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