Seared Pork Chops with Apple Butter BBQ Sauce
Seared Pork Chops with Apple Butter BBQ Sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, seared pork chops with apple butter bbq sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Add the butter, shallots, and thyme to skillet. Season pork chops on both sides with salt, pepper and Cajun seasoning. Heat the Kenyon Custom All Seasons Grill to medium high heat.

Seared Pork Chops with Apple Butter BBQ Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Seared Pork Chops with Apple Butter BBQ Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook seared pork chops with apple butter bbq sauce using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Seared Pork Chops with Apple Butter BBQ Sauce:
  1. Make ready 2 boneless 3/4 inch thick pork loin chops
  2. Get 6 cups homemade apple butter
  3. Prepare 1 small sweet onion chopped
  4. Take 2 tbsp spicy brown mustard
  5. Get 1 cup ketchup
  6. Prepare 1 tbsp apple cider vinegar
  7. Prepare 2 tsp Worcestershire sauce
  8. Get 2-3 drops liquid smoke
  9. Prepare 2 tsp Montreal seasoning
  10. Prepare No-Salt Organic Seasoning (Costco brand)

Jump to Recipe I have somewhat of a torrid love affair going on this season with the classic pork and apple flavor combination. Slow cooker apple pork chops with sauerkraut is an easy one-dish recipe that cooks in your slow cooker all day so you come home. The best Apple Butter Pork Chops recipe on the planet. This recipe will keep the family happy and full.

Instructions to make Seared Pork Chops with Apple Butter BBQ Sauce:
  1. Sweat the onion until translucent then add the apple butter with all the ingredients other than the pork chops and no-salt seasoning. Let simmer for at least an hour.
  2. Pre heat oven to 350°
  3. Let pork chops come to room temperature and dust with no-salt organic seasoning while a cast iron skillet is heating with 2 tbsp oil.
  4. Get a good sear on the pork chops and flip.
  5. Let sear on the otherside then cover with the bbq sauce and put in oven for about 12 minutes or until done, still blushing on the inside.

Pork Chops Recipe - Perfectly pan seared pork chops topped with tender, butter sautéed apples and onions, and covered with a spiced Oh and that pan sauce! Let's talk about that for a second because it is a key highlight of this dish. It's made with chicken broth for depth, apple cider for sweetness (and. The pork chops would end up on the sweet side with the Asian bbq sauce that we've prepared. A tangy and slightly spicy pickled apple relish would be Scrape all those pan drippings loose, and bring this sauce down to a glaze.

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