Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed.
Apple Pie is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Apple Pie is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have apple pie using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie:
- Take 2 cup wondra
- Make ready 1 tsp salt
- Make ready 2/3 cup shortening
- Take 2 tbsp shortening
- Make ready 8 tbsp water, cold (put in fridge until very cold)
- Make ready 5 tart apples, pared, cored, and thinly sliced (6 cups)
- Make ready 4 tbsp flour
- Prepare 1 cup sugar
- Prepare 1 tsp cinnamon
- Take dash nutmeg
- Take 2 tbsp butter, cut in small pieces
- Prepare dash salt
- Take dash milk
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Steps to make Apple Pie:
- For crust: mix wondra and 1tsp salt
- Cut in shortening thoroughly and finely
- Sprinkle water gradually over mixture, 1tbsp at a time, tossing lightly with a fork after each addition
- Stir with fork until flour particles are moistened; dough may look crumbly at this stage
- Form two equal sized balls
- Flatten on lightly floured surface, rolling from center to edge until plate sized
- For filling: preheat oven to 400°
- Combine sugar, flour, spices, and salt; mix with apples by pouring them back and forth between two bowls until syrupy
- Fill 9-inch pie pan with pastry and fill with apples; dot with butter
- Put on top crust, cut slits, and seal edges
- Brush with milk (do NOT over do it) and sprinkle with sugar
- Bake at 400° for 50 minutes or until done; put foil around edges 25 minutes in
From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. This Recipe For Homemade Apple Pie Has Proven To Be The BEST Apple Pie Recipe Around. With A Flaky, Buttery Crust Made From Scratch, And A Gooey, Sweet Apple Filling. Apple Pie Banana Pie Berry Pie Blueberry Pie Coconut Pie Cream Pie Lemon Pie Peach Pie Pecan Pie Pie Crusts Pumpkin Pie Strawberry Pie Sweet Potato Pie.
So that’s going to wrap this up with this exceptional food apple pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
