Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fitness recipes-diet stuffed cabbage leaves. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fitness Recipes-Diet Stuffed Cabbage Leaves is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Fitness Recipes-Diet Stuffed Cabbage Leaves is something that I have loved my entire life.
First you need to braise the onions till they become transparent. Cabbage leaves are stuffed with ground beef, rice, then simmered in tomato soup. Works great in the oven or a slow cooker.
To get started with this particular recipe, we have to prepare a few components. You can have fitness recipes-diet stuffed cabbage leaves using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
- Make ready 6 pieces Cabbage Leaves
- Get 400 g Chicken
- Take Pinch or Salt & Pepper
- Get 2 Medium Onions
- Make ready 4 Gloves of Garlic
- Make ready 1 tsp Garam Masala
- Take 120 g Tomato Paste
- Make ready 1 tsp Red Paprika
- Make ready Parsley
AND, one can always leave out the oil on most. That is my problem with (delicious) roasted cabbage slices/"steaks", brushing on oil. Slow-cooked cabbage leaves stuffed with a tasty rice mixture make a hearty veggie main, or an unusual side dish, from BBC Good Food. Remove the tough central stalk from the cabbage leaves.
Instructions to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
- First you need to braise the onions till they become transparent. Then roast the garlic till it gets golden brown.
- Now you put the chicken into the pot and cook till it’s white.
- Seasoning with the salt and pepper, paprika, garam masala and the parsley. The tomato paste is the last one.
- This is gonna be your padding. When your chicken is ready you have to fill your cabbage leaves.
- Then give about 1-2 minutes to your stuffed cabbages and roast them a little bit.
- Enjoy!
Bring a large pan of salted water to the boil, add the cabbage. Though traditional stuffed cabbage recipes are made with meat, here Savoy cabbage leaves are stuffed with a combination of rice, mushrooms, onions, garlic and herbs for a healthy vegetarian stuffed cabbage recipe. The stuffed cabbage leaves gently bake in a simple tomato sauce. Remove leaves from cabbage and stuff with ground turkey mixture. For even fewer carbs, simply shred cabbage and heat in skillet with ground turkey mixture. > Leave Feedback.
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