Apple Pie Bread
Apple Pie Bread

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, apple pie bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bearette Back to Recipe Review this recipe. Apple Pie Bread is a quick and easy apple quick bread recipe that is loaded with sweet cinnamon apples in every bite. Apple pie filling and cake mix collide in this easy quick bread recipe.

Apple Pie Bread is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Apple Pie Bread is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook apple pie bread using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Bread:
  1. Make ready cake
  2. Make ready 1/2 cup butter, softened
  3. Get 1/2 cup sugar
  4. Make ready 1/2 cup packed brown sugar
  5. Get 1/3 cup buttermilk
  6. Take 2 tsp baking powder
  7. Take 2 eggs
  8. Prepare 1 tsp vanilla extract
  9. Take 2 cup all-purpose flour
  10. Get 1/2 tsp Apple pie spice
  11. Prepare 1/2 tsp salt
  12. Make ready 2 cup peeled and diced granny smith apples
  13. Get Streusel topping
  14. Get 1/4 cup packed brown sugar
  15. Make ready 1/2 tsp cinnamon
  16. Get 3 tbsp all-purpose flour
  17. Take 2 tbsp butter, softened
  18. Make ready 1/3 cup chopped pecans (optional)

Enjoy it warm from the oven with a pat of butter or cream cheese or keep it on your counter for a tasty treat during the week. Apple pie bread is a delicious quick bread. Apple Pie Bread comes together like most of the quick bread recipes we make. The wet ingredients get combined together, then the dry ingredients get added to the wet ingredients.

Steps to make Apple Pie Bread:
  1. Preheat oven to 350°
  2. Grease the bottom and sides of a 9x13 inch loaf pan. If using a glass loaf pan, bake at 325°
  3. In a large bowl beat the butter and sugars together until combined. Add the buttermilk and baking powder; and beat until combined.
  4. Add eggs and vanilla; and beat until combined. Add flour, apple pie spice and salt; beat until combined.
  5. Toss the apples in a bit of flour before adding to the batter. By hand stir in the apples.
  6. Pour batter into prepared pan and spread evenly. Prepare the streusel topping. In a small bowl combine the brown sugar, cinnamon and flour. Using a pastry blender or fork cut in the butter until it resembles coarse crumbs.
  7. Stir in pecans and sprinkle topping over batter. Bake for 1 hour or until a wooden toothpick inserted near the center comes out clean.
  8. Cool bread in pan on a wire rack for 10 minutes. Remove from pan and cool completely.
  9. Another use for this bread is french toast! Put in fridge overnight to get cold. Slice thick the next morning and make some hellacious french toast!

Next, fold in the mix-ins - in this case, shredded apple, chopped pecans, and dried cranberries. Add in the beaten egg and vanilla extract. Welcome in fall with this easy Apple Pie Bread!. This quick bread combines fresh chopped apples with brown sugar cinnamon streusel and a sweet cinnamon glaze. It comes together in no time and bakes up into a delicious treat no one can resist.

So that is going to wrap it up for this exceptional food apple pie bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!