Steph's Fantastic Dutch Apple Pie
Steph's Fantastic Dutch Apple Pie

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steph's fantastic dutch apple pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dutch Apple pie. honey crisp apples, sugar, packed brown sugar, lemon juice, cinnamon, For topping:, butter flavored crisco, all purpose flour. The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made with a simple mixture of sugar, butter and flour-sprinkled over a tender spiced apple filling and what.

Steph's Fantastic Dutch Apple Pie is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Steph's Fantastic Dutch Apple Pie is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook steph's fantastic dutch apple pie using 11 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Steph's Fantastic Dutch Apple Pie:
  1. Make ready 1 Frozen Pie crust (deep dish 9")
  2. Prepare FILLING
  3. Make ready 6 large Granny Smith Apples (5 if apples are extra large- pictured)
  4. Take 3/4 Cup sugar
  5. Prepare 1/4 Cup flour
  6. Prepare 1/2 tsp Cinnamon
  7. Get Dash salt
  8. Prepare CRUMB TOPPING
  9. Get 1/2 Cup butter
  10. Make ready 1/2 Cup firmly packed brown sugar
  11. Make ready 1 Cup flour

I think it deserves a chance. It's fragrant and buttery and rustic but fancy and the only proper way to eat it, or so many things worth eating, is mit schlag (with whipped cream). We lay in the grass with full bellies and piles of apples all around. This classic Dutch Apple Pie Recipe with crisp buttery crust and crunchy almond oat topping is bursting with tangy apples and autumn spices. okay, I'm patting your back as well-this looks fantastic!!!

Instructions to make Steph's Fantastic Dutch Apple Pie:
  1. Pre-heat oven to 425 F
  2. Peel, core and slice apples.
  3. As you cut the apples put them in a big bowel of water (to prevent browning)
  4. Add other filling ingredients directly to freezer bag
  5. Drain apples in colander. Add them to the plastic bag with filler ingredients. And shake bag till apples are coated.
  6. In a separate bowl, cut together all the crumb topping ingredients (if you don't have a pastry cutter, you can use 2 butter knives in a cross slicing motion)
  7. Cut butter and topping together until pea-sized
  8. Put the pie shell on a cookie sheet
  9. Flip the bag of Apple filling into the pie shell. It will be overflowing with apples (your going to have to pile them in the center and make a mound)
  10. pull plastic bag off, keeping the apples from falling- don't worry they will cook drown
  11. Then press the topping onto the pile of apples (easiest way is to grab a hand full and press it on) making sure all the apples are covered. It's going to make a mess and fall off, you'll have to wipe the topping off the cookie sheet and add it back to the pie. (Wipe cookie sheet with paper towel when done - keeps butter from burning in the pan)
  12. Put the cookie sheet and the pie into the oven. (Don't just pick up the pie. It's so full you will loose apples if you do)
  13. Bake on 425 for 40 minutes
  14. Cover pie with tin foil (doesn't have to be sealed to pie just place it on top) and bake another 10 min - stops the topping from over cooking
  15. Put a butter knife into the pie, if you feel the apples are still uncooked, cover and cook in 5 minute intervals till done.
  16. Serve warm with real whip cream! (Or al la mode)

Lay a sheet of aluminum foil lightly on This is an excellent Dutch Apple Pie recipe that will make your Grandma proud! I made a few minor changes: I didn't freeze the. In America, dutch apple pie commonly has a crumb topping with brown sugar and cinnamon in it. Its sold by Marie Callenders (among others) in the frozen section of our supermarkets. French apple pie isn't as widely known.

So that’s going to wrap it up with this exceptional food steph's fantastic dutch apple pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!