Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, nana' s meatloaf. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Find & Share Your Favorite Dishes! For the tomato gravy: Meanwhile, whisk together ketchup, tomato paste, mustard and reserved vegetable mix in a saucepan. Meatloaf isnt suppose to be ground meat formed in a pan.
Nana' s Meatloaf is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Nana' s Meatloaf is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook nana' s meatloaf using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Nana' s Meatloaf:
- Get 1 large egg or two small
- Prepare 3 clove fresh minced garlic
- Take 1/2 cup Shredded Parmesan cheese
- Make ready 2 1/2 tsp Tyme, oregano Can use an Italian mix
- Take 2 1/2 tsp seasoning salt, of course less can be used.
- Get 1/2 medium chopped onion
- Get 2 tbsp ketchup (optional)
- Prepare 2 medium Sized hot Italian sausage or 3/4 cup of ground. remove skin if using tube sausage.
- Take 1 small Tomato
- Make ready 1 large Jar of your favorite tomato sauce or spaghetti sauce.
- Prepare 3/4 cup bread crumbs, If looking for gluten free, or low carb you may omit this step entirely.
- Prepare 2 lb lean ground beef, or turkey. i use extra lean, so there's no extra fat
Every time we have it Gordon always says, "Don't let your meat loaf." Yeah, he has the old family jokes that he just. Add marjoram and remove from heat. Use equal parts of meatloaf fat and flour and make brown roux in heavy saute pan over medium high heat. Add stock while stirring, then strain.
Steps to make Nana' s Meatloaf:
- Begin by allowing meat to sit out for a little so it's not so uncomfortably cold to handle. Be sure not to let it sit out for too long as this is not good. Just enough to be comfortable to handle. extra cold raw meat can cause discomfort to the person mixing it by hand, so often times this process is rushed, and the ingredients are not mixed properly.
- This can be cooked in both the crock pot and oven. If cooking in oven be sure to cover lightly with foil. Allow to vent. Preheat oven to 375, and cook for 40mins If using crock pot method cook on low for 3-4 hours.
- In a large mixing bowl, add sausage and blend well with beef. shape meat into a crater. Add egg, and mix well. Shape back into crater.
- Chop fresh garlic, onion, tomato , and ketchup place into crater
- Sprinkle seasoning salt, and fresh herbs, or Italian seasoning
- Add bread crumbs & Parmesan cheese
- Blend thoroughly.
- Pour sauce on bottom of baking dish or crock pot. If baking, cover loosely with foil to allow venting. Otherwise, place in crock pot, set on low, for 3-4 hours.
Return gravy to pan, add mushrooms and reduce until thickened. Not all meatloaf recipes were created equal. If you're looking for the best of the best in easy meatloaf recipes, all you need is Nana's Top Secret Meatloaf Recipe. With boiled eggs baked right into the loaf, this isn't your ordinary meatloaf. Nana has been making this dish for years and swears by it, so why not give this ground beef recipe a shot and see what your family thinks?
So that’s going to wrap this up with this special food nana' s meatloaf recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
