Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, classic meatloaf.. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Classic meatloaf. is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Classic meatloaf. is something which I’ve loved my whole life. They’re fine and they look wonderful.
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is an old-school recipe that everyone should know how to make.
To get started with this recipe, we must first prepare a few components. You can cook classic meatloaf. using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Classic meatloaf.:
- Prepare 2 lb Ground Beef(Ground Round or Ground Turkey)
- Make ready 1 cup Oatmeal
- Prepare 1/4 cup onion, chopped
- Take 1/4 cup Peppers(Mix of Green, Yellow & Red)
- Get 1 clove Large or 2 Small
- Take 2 tbsp Worcestershire sauce
- Get 1 tsp liquid smoke
- Prepare 1/3 cup steak sauce
- Make ready 1 tbsp burbon
- Take 1 tsp salt
- Make ready 1/2 tsp ground black pepper
- Take 1/2 cup parmesan cheese
- Take 1/4 tsp crushed red pepper flakes
- Prepare 1/4 cup BBQ sauce(Sweet Baby Rays)
- Prepare 2 large eggs beaten
MEATLOAF is one of American's top comfort foods. Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc. Tired of the same, old meatloaf? Surprise the family with a new twist on this classic dish with Cheesy Ham Loaf, Mini.
Steps to make Classic meatloaf.:
- Preheat oven to 375
- Place ground beef to large bowl.
- Add all other ingredients in bowl with ground beef, except the eggs
- Beat 2 eggs lightly in separate bowl. Add to beef mixture.
- Work all ingredients together to evenly distribute though out the beef.
- Place in large glass oven safe dish.
- In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
- Place on middle oven rack and bake for 45 minutes.
- At end of 45 min check meatloaf using an instant read thermometer, must be at least 160°F.
- Cover and let stand for 10-15 minutes to let meatloaf relax.
- Uncover and serve
Classic Meatloaf: This is my families meatloaf recipe with ground beef, green bell peppers and onions. I guess I am old-fashioned, but I love ketchup, both in and as a topping. What's better than a hearty meatloaf? This is a recipe that's easy and foolproof. No bells and whistles - just a few ingredients including beef, egg, bread crumbs and a simple.
So that is going to wrap this up with this special food classic meatloaf. recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
